OPERATE: On a carnival midway, when there is a mobile food concessions, a stand is limited to selling only one or two specific items, such as cotton candy, popcorn, turkey legs or other specialty foods. Full Time: Yes Number of Workers Requested: 12 Job Duties: Perform variety of attending duties at...
A fast-food restaurant is looking for an enthusiastic GENERAL MANAGER to join the team!. Monitor all food and labor costs to maximize profitability. ...
OPERATE: On a carnival midway, when there is a mobile food concessions, a stand is limited to selling only one or two specific items, such as cotton candy, popcorn, turkey legs or other specialty foods. Full Time: Yes Number of Workers Requested: 12 Job Duties: Perform variety of attending duties at...
OPERATE: On a carnival midway, when there is a mobile food concessions, a stand is limited to selling only one or two specific items, such as cotton candy, popcorn, turkey legs or other specialty foods. Full Time: Yes Number of Workers Requested: 12 Job Duties: Perform variety of attending duties at...
OPERATE: On a carnival midway, when there is a mobile food concessions, a stand is limited to selling only one or two specific items, such as cotton candy, popcorn, turkey legs or other specialty foods. Full Time: Yes Number of Workers Requested: 12 Job Duties: Perform variety of attending duties at...
If you are passionate about food, possess excellent culinary skills, and thrive in a very fast-paced environment, this is the perfect opportunity for you. Ensure all food is prepared in a timely manner to meet customer expectations. Adhere to proper food handling and sanitation standards to maintain...
A fast-food restaurant is looking for an enthusiastic GENERAL MANAGER to join the team!. Monitor all food and labor costs to maximize profitability. ...
If you are passionate about food, possess excellent culinary skills, and thrive in a very fast-paced environment, this is the perfect opportunity for you. Ensure all food is prepared in a timely manner to meet customer expectations. Adhere to proper food handling and sanitation standards to maintain...
Pastry cooks will rotate and must also be comfortable working the savory station for periods of weeks, where they will be expected to do service and made-to-order items - Must have an opened schedule and be free to work weekdays and holidays. Requirements: - A genuine passion and knowledge for food ...
The server position is responsible for providing excellent service to guests with the intention of creating positive dining experiences. The server will be knowledgeable about the restaurant’s lunch and dinner menus as well as the wine and beverage program. The server will engage in suggestive...
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Cashiers are the frontline of guest service as they take orders, process payments, help with prizes and more. ...
The Restaurant Manager, in collaboration with the leadership teams, will set communicate standards and practices for the restaurant to ensure a high performing and fulfilled team. Manhatta is a restaurant and full-service event space from Danny Meyer’s Union Square Hospitality Group, combining sky-h...
Job Title: Winners Club CashierDepartment: FinanceReports to: Winners Club SupervisorFLSA Status: Non-ExemptRate of Pay: $16. Based on Experience, Grave Shift DifferentialShifts Hiring: Swing and GraveClosing Date: Open Until FilledSUMMARY : The Winners Club Cashier is responsible to provide excepti...
We are now hiring a General Manager for a restaurant in Hotel Chelsea. We are currently focused on candidates with at least three years experience as a General Manager of a New York City, high-volume, upscale and/or casual restaurant concept. The General Manager is responsible for lea...
At Chick-fil-A, the team member role is more than just a job, it's an opportunity. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Please consider visiting your local Chick-fil...
Essential Duties and Responsibilities:.You bring the passion, we provide the training, and you share it with the customer.Create moments- share your knowledge, our produce and our sustainability practices with customers.Generate new customers and sales.Safe, healthy employees and customers are our n...
Cashier duties include ringing up all sales transactions, operating cash register, greeting and assisting customers/donors. ...
Years experience as Line Cook, preferably in a French-inspired restaurant. ...
B+C Restaurant Group is looking to hire leading Managers for our operations in Brooklyn. OPERATING MANAGER RESPONSIBILITIES. Making sure there are enough trained employees working for the organization to operate the restaurant successfully. Making sure the restaurant’s electrical, plumbing, re...
The Line Cook is responsible for preparing high-quality dishes in a timely and efficient manner, ensuring that the kitchen operates smoothly and meets the culinary standards set by the restaurant. Utilize various cooking methods such as grilling, sautéing, frying, roasting, and baking to achi...
General Description As a Cashier you are accountable for the customer service and sales experience including: maintaining checkout standards; assisting with general operations such as Omnichannel, recovery and inventory; and upholding performance standards relative to shrink/safety and meeting perfo...
The Back Server’s primary responsibility is to serve guests in a warm, accommodating and professional manner ensuring total guest satisfaction. ...
The Cashier / Barista will be responsible for facilitating the guest experience at Epicerie Boulud. ...