Catamaran Resort Hotel & Spa including the following outlets and operations: banquet and catering operations, audio visual services, culinary operations, stewarding, restaurant and bar, coffee shop and other food and beverage outlets as required. Actively promotes a culture of engagement throughout ...
Collaborate with the client to define robust policies, procedures, standards, and tools that align with business goals and drive operational excellence. Provide exceptional hospitality by welcoming and assisting guests, actively managing room occupancy, and supporting the client’s hoteling culture a...
Ensure proper storage according to standing operating procedure and all state and city codes. Comprehend and adhere to sanitation guidelines as prescribed by standing state and city codes. Prefer a minimum of 3 years management experience in a food & beverage and hotels. Develop team in areas includ...
Leads, manages, and encourages a complementary team of Resident District Managers and/or Directors of Dining Services, and their teams, to provide outstanding service. Supports senior leadership in setting the cultural tone in district and region; meets regularly with team and partners to ensure ful...
The F&B Purchasing and Receiving Clerk is responsible for ensuring that all food beverage and non-food deliveries are received inspected and coincide with an approved purchase order; log all incoming/outgoing guest packages; maintaining an effective Receiving Clerk, Beverage, Receiving, Clerk, Food...
Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, ...
Rosewood Sand Hill provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientat...
Come join our Four Seasons Family! We are hiring for a Food & Beverage Supervisor! This is an excellent opportunity for individuals seeking to advance their careers in the hospitality and food & beverage industry. Answer telephone using courteous, efficient telephone etiquette while obtaining all in...
This role involves overseeing all food and beverage operations, ensuring high standards of service, and driving innovative menu development to delight guests and boost profitability. They are seeking a Food and Beverage Manager to lead and enhance the culinary and dining experiences. Assist in manag...
Four Seasons Resort and Residences Napa Valley is seeking candidates with previous Food and Beverage Management experience. Train, evaluate, lead, motivate, coach, and discipline employees in Truss and Auro to ensure that established cultural and core standards are met. Requires a working knowledge ...
Monitors food preparation methods, portion sizes, and garnishing and presentation of food in order to ensure that food is prepared and presented in an acceptable manner. In addition, the employee will need to be able to use their hands/fingers to handle and feel and reach with hands and arms. Schedu...
Discover everything you need for a perfect getaway, including dozens of soaking pools, unique wellness activities and offerings, spa treatments to complement your health restoration, and fresh and intentional dining options. Focus and maintain attention to multiple tasks in a short time period, and ...
Reporting to the Hotel Manager, the Food & Beverage Manager will oversee the front-of-house operations for a range of dining experiences including a full-service restaurant, a bar and restaurant, an outdoor bar, and a seasonal poolside bar and café. Ensure food quality and service standards meet...
The Director of Food & Beverage will report to the Director of Operations and will be responsible for managing the Servers, Bartenders, Food Runners, and Baristas staff. The Hospitality team specializes in Hotel Partnerships across the country and excels at developing relationships through training,...
Come join our Four Seasons Family! We are hiring for a Food & Beverage Supervisor! This is an excellent opportunity for individuals seeking to advance their careers in the hospitality and food & beverage industry. Answer telephone using courteous, efficient telephone etiquette while obtaining all in...
Ensure food and beverage quality meets or exceeds guest expectations, with a focus on consistency, presentation, and overall guest satisfaction. Food and Beverage Manager (F&B). The ideal candidate will be a hands-on leader with the ability to enhance the guest experience, increase revenue, and ...
Assist in purchasing and inventorying F&B supplies, equipment, and food and beverages. Ensure all Food & Beverage outlets meet all cleanliness and safety standards. Assist with purchasing produce, meats, poultry, fish and seafood, supplies, beverages, and equipment. Assist in monitoring F&B budgets ...
Prepares food and beverage items utilizing the policies and standards of the company. In addition, the employee will need to be able to use their hands/fingers to handle, feel, and reach with hands and arms. Manages food and beverage inventory according to the store’s policies and procedures. This p...
At Murrieta Hot Springs Resort, our Food & Beverage Supervisor cultivates rejuvenating, memorable experiences through attention to detail, quality, and care. Discover everything you need for a perfect getaway, including dozens of soaking pools, unique wellness activities and offerings, spa treatment...
Ensure food and beverage quality meets or exceeds guest expectations, with a focus on consistency, presentation, and overall guest satisfaction. Food and Beverage Manager (F&B). The ideal candidate will be a hands-on leader with the ability to enhance the guest experience, increase revenue, and ...
Evaluate and improve operations and financial performance of the entire property, including the vinyard, winery, hotel, and restaurants. Prepare and present financial reports, budgets, and forecasts to the executive team and board members. We are searching for a dynamic and experienced COO to lead o...