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As an Assistant Restaurant Manager, you will meet or exceed financial goals and ensure operational compliance with loss prevention standards and will adhere to State of Hawaii and company food safety standards. This position reports to the Food & Beverage Manager. Are you a Disney enthusiast and eve...
As an Assistant Restaurant Manager, you will meet or exceed financial goals and ensure operational compliance with loss prevention standards and will adhere to State of Hawaii and company food safety standards. This position reports to the Food & Beverage Manager. Are you a Disney enthusiast and...
Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Position responsible for all the food and beverage operations, which includes all culinary, restauran...
Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Position responsible for all the food and beverage operations, which includes all culinary, restaura...
This includes preparing, labeling, dating, rotating, and pulling perishable foods and drinks in accordance with storage guidelines; identifying food products that do not meet company or compliance standards; and knowledge of policies and procedures for discarding food items or products. Ensures all ...
The Food and Beverage Assistant Manager will direct, coordinate, and administer Food & Beverage service operations to ensure profitability, quality standards and services, and guest satisfaction. Food and Beverage Assistant Manager. The pay scale* Assistant Food & Beverage Manager is $57,900. Please...
As the Assistant Manager, you're the right-hand person to the General Manager. Ready for the chance to help lead a restaurant and team to success? Apply for an Assistant Manager position today! . As the Assistant Manager, you'll pass this message on through your team and create the culture of s...
Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Position responsible for all the food and beverage operations, which includes all culinary, restauran...
Food services management experience in a school or institution with responsibility for its daily food service operations including quantity cooking; menu planning; purchasing and storage of food and supplies; fiscal management and recordkeeping; ensuring compliance with federal and state laws, regul...
Ready for the chance to lead a team to success? Apply for a General Manager position today! . As the General Manager, you're the leader of the pack. As the General Manager, you'll pass this message on through your team, and create the culture of service in your restaurant. An ideal General Mana...
We are looking for a Food and Beverage MIT who is passionate in providing only the highest levels of customer service. This position reports to our Food and Beverage Management Team. Learn and develop functional management skills in a variety of situations and environments through hotel-wide departm...
Food services management experience in a school or institution with responsibility for its daily food service operations including quantity cooking; menu planning; purchasing and storage of food and supplies; fiscal management and recordkeeping; ensuring compliance with federal and state laws, regul...
Looking for a dynamic and experienced Food and Beverage Manager to join our team! In this role, you'll be responsible for managing and coordinating all food and beverage operations, including managing budgets, ensuring high levels of customer satisfaction, developing menus, and managing inventory. T...
Food services management experience in a school or institution with responsibility for its daily food service operations including quantity cooking; menu planning; purchasing and storage of food and supplies; fiscal management and recordkeeping; ensuring compliance with federal and state laws, regul...
Well established, highly profitable regional CPA firm seeks a Tax Manager to add to their growing staff. The Manager is responsible for the efficient, accurate, complete, and timely preparation of all clients’ tax returns. The Manager makes decisions on all but the most unusual tax situations. ...
The Assistant Manager supports the Restaurant General Manager by running great work shift and meeting Pieology standards. Ability to oversee a team of associates in a fast-paced environment while insuring that all proper food safety precautions are satisfied. ...