HCSG is committed to providing growth and leadership opportunities to see you succeed!Position SummaryKitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with our established policies and proced...
The Food Service Worker 1 performs a variety of duties relating to food services and catering. Minimum one year of food service experience preferred. Maintains proper food handling, sanitation, and safety standards. Transports food and equipment to various sites around the campus. ...
The Food Service Worker is responsible for accurate and timely set-up of trayline workstation. Food Handler's Certification from San Bernardino County Public Health Department required within 14 days of hire date. SafeServ Managers certification preferred, as it supercedes Food Handlers certificate....
The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequenc...
The Food Service Worker is responsible for accurate and timely set-up of trayline workstation. Food Handler's Certification from San Bernardino County Public Health Department required within 14 days of hire date. SafeServ Managers certification preferred, as it supercedes Food Handlers certificate....
Excellent benefits package for the employee and their dependents! Bilingual compensation may be available! Arrowhead Regional Medical Center (ARMC) is recruiting for Hospital Food Services Workers who perform a va Food Service, Hospital, Worker, Patient Services, Food, Behavioral Health, Retail. ...
The methods, practices, utensils, and equipment used in serving food and cleanup activities such as food and dish carts and dishwashers; the techniques, utensils, knives, and equipment used for chopping, slicing, mixing, and measuring foodstuff used in preparing food; sanitation methods and practice...
As the Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management team. Here's What We'll Bring To The Table for Kitchen Manager:. Our kitchens are open with state-of-the-art equipment. Our managers are held at a high standard ...
Coordinating the work responsibilities of the kitchen. Lifting heavy pots and kitchen equipment. At 5 year's worth of experience working in kitchen and restaurant settings. Knowledge of how to use a wide variety of kitchen equipment. ...
This is an important position of our guests enjoying their meal in a clean, safe and well-run restaurant.Everything you do has a direct impact on the guest experience and how they view the company.Safety in our restaurants, for ourselves and our guests, is our first priority.Being successful means t...
The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequenc...
About Universal Health Services:One of the nation’s largest and most respected providers of hospital and healthcare services, Universal Health Services, Inc. Food Workers’ certificate required within 30 days of start date. It is certified by The Joint Commission, employs more than 1,250 trained heal...
Assist Driver with servicing of portable restrooms at various job sites. Follow instructions per service driver to coordinate duties and maximize productivity and efficiency. Assist Service Driver with cleaning of portable restrooms in a timely manner and in accordance Andy Gump quality service stan...
Hiring immediately for full-time or part-time Dishwashers. The Dishwasher is responsible for providing a safe and sanitized area for our staff and guests. Operates an industrial dishwasher. ...
The Dishwasher/Prep is responsible for the cleanliness of all equipment and wares used by the BOH and FOH. ...
As the Lead Cook, you will be responsible for performing the following tasks to the highest standards:. A Lead Cook serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. At least 2 years as Lead Cook or Kitchen Supervisor. ...
Provides member service by acknowledging the member and identifying member needs; providing guidance and support to members regarding self- service technology; assisting members with purchasing decisions; locating merchandise; resolving member issues and concerns; and promoting the company's product...
HIRING BONUS !!! AFTER 30 DAYS - $150.Work in a drama free environment! Come into the office in the morning, get your work orders and take off for the day.Nobody standing over you all day watching you like a hawk! Snacks in the morning at the office coffee station.Laid back bosses and just a stress ...
Reporting to the Director of Environmental Services this position cleans patient and non-patient care area according to position schedule and approved cleaning procedures, position schedule and approved cleaning procedures.Transports and secures trash, biohazardous waste and soiled linen.Operates eq...
Under the general direction of the Supervising Correctional Cook, the Correctional Supervising Cook (CSC) is responsible for training inmate workers, and/or staff in proper food preparation techniques, food service operations and job safety to implement the feeding program. ...
We are without a doubt one of the most premier retirement communities and is a dream come true for a Cook. At a Watermark Community our cook does so much more than what the title reflects. For us it is about working with cooks who agree that the dining experience should always be a positive one for ...
Reporting to the Director of Environmental Services this position cleans patient and non-patient care area according to position schedule and approved cleaning procedures, position schedule and approved cleaning procedures.Transports and secures trash, biohazardous waste and soiled linen.Operates eq...
Our Dishwashers are key to upholding our commitment to quality… because a legendary steak starts with a clean plate. ...
We are currently seeking an experienced and dedicated Kitchen Manager to oversee and manage all kitchen operations. The ideal candidate will have a background in managing kitchen teams, a passion for American diner food, and an unwavering commitment to food safety and quality. Oversee daily kitchen ...
The Team Member is responsible and accountable for performing specific tasks and duties, as assigned, within the restaurant. The Team Member provides each guest with a positive guest service experience prepares quality food products and keeps the restaurant clean, pleasant, and safe for all guests a...