As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Line Cook/Pizza Maker/Kitchen Team Member. Pizzeria Pezzo is seeking part-time & full-time line-cook/pizza makers/kitchen team members for our upcoming new location in Southdale, Edina MN. This position will directly report to the General Manager and will assist in the preparation, cooking, and pres...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. ...
Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Minimum of 1 year experience in cooking strongly preferred. ...
Proven experience as a line cook or chef, with a focus on pasta and sautéing. We are looking for someone with experience in the kitchen, as well as someone who takes pride in their cooking. Execute the preparation and cooking of soups, sandwiches and ensuring high-quality standards and adherence to...
To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Timeliness- Station ready to work at scheduled time and you are in proper uniform. Cleanliness -- Maintain the kitchen and all of its equipment to a "like new" condition. M...
For this position, pay will be variable by location - See additional job details and benefits below .They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards.This is why we refer to them ...
Are you a passionate and skilled Line Cook looking for an exciting opportunity to showcase your culinary talents in a fast-paced and dynamic environment? Join our team as a Line Cook and be part of a culinary team committed to delivering exceptional dining experiences to our guests. Apply now to bec...
We are currently hiring for Line Cooks to work at our resturaunts inside the Minneapolis International Airport. Here are a few things you can expect when you join our team as a Line Cook. ...
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...
The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. Maintain a safe working environment by using proper food handling skills and food safety guidelines . Complete kitchen tasks such as line setup, food preparation, cleanup and breakdo...
Ensure all kitchen work is completed within timelines. Must possess basic cooking skills. Operate large-volume cooking equipment such as pizza oven, grills, sauté stations, deep fryers or griddles. Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasti...
PM Line Cook - Bobby Jones Pub and Grill. Interlachen Country Club is seeking a PM line cook for our flagship restaurant, Bobby Jones Pub and Grill. You are eager to take your cooking to the next level. ...
The Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options. They produce menu items according to recipes in a timely manner and following food safety guidelines. Adheres to the daily needs for the ...
Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application may be used for Sides or Pantry Cook. Passionately prepare, portion, and/or cook food items to qual...
The Line Cook is anessential part of our team and is responsible for helping to deliver anunforgettable experience through proper execution of dishes and recipes topresent a Craveable, Instagramable, and memorable dining experience that willkeep guests talking and wanting to come back for more. Main...
Thomas has several openings to join the self-operated Dining Services team as a Line Cook (Cook I). Set up/close down open line workstation for service. Follow ServSafe food handling guidelines and maintain a clean work station. At least one to two years of experience in short order food preparation...
Check pars for shift use, determine necessary preparation, freezer pull and line set up. ...
We are open for breakfast on Saturdays and Sundays so someone that has cooked breakfast and can cook all preparations of eggs will be a great candidate. The perfect candidate will be a hard-working person that enjoys cooking and being around some great people. ...
Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Minimum of 1 year experience in cooking strongly preferred. ...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. ...
Are you passionate about creating delicious dishes and leading a talented culinary team? Look no further than Craft & Crew Hospitality's Duke's on 7! As the Lead Line Cook/Supervisor, you'll have the chance to showcase your skills in a dynamic and fast-paced environment. Day to day as a Lead Lin...
Check pars for shift use, determine necessary preparation, freezer pull and line set up. Comply with standards as outlined in Residence Inn food sanitation checklist. ...
Participate as a team member with Supervisors, Chefs, Cooks, FOH and all other pertinent Associates in ensuring an efficiently run operation. Two (2) years of restaurant kitchen production experience with a minimum one (1) year cooking. Accomplishes required work within expected guidelines. ...