At True Food Kitchen we pride ourselves on serving real, great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many items on our menu are seasonal which gives our line cooks a variety of recipes to prepare as we rot...
LINE COOK JOB DESCRIPTIONKitchen positions are TIPPED positions; average weekly tip income is an additional $10+ per hour average. Line Cooks are typically scheduled for four 8-10 hour shifts, Thursday-Sunday. ...
If you take pride in great team work, then we want to hear from you! Fast hiring process Flexible part-time or full-time schedule Growth opportunities Great team atmosphere and culture Responsibilities Properly learn and execute all of our recipe procedures Maintain cleanliness throughout kitch...
Nordstrom - [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Nordstrom, you'll: Prepare food items consistently and adhere to all recipe standards; Maintain a safe working environment by using proper food handling skills and food safety guidelines; Complete kitchen tasks such as line setup...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. The job posting outlines the general requirements for this positi...
Join the largest delivery-first restaurant group in the United States! Location: 5610 N Interstate Hwy 35, Austin, TX 78751 Schedule: PM Shifts Salary/Hourly Pay: $17-$18 HIRING BONUS! $300 after 90 days on our team Benefits Career development, education, and growth opportunities M...
Line Cooks – solid pay with room to grow!. Know and comply with standard cooking methods, quality standards, and kitchen practices. Cook a variety of meats, seafood, poultry, vegeles, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment. ...
For this position, pay will be variable by location - See additional job details and benefits below .They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards.This is why we refer to them ...
Job Title: Line CookDepartment: OperationsReports to: Managing Partner, Culinary Partner or Store Leader on DutyPosition Summary: Line Cook is responsible for preparing and cooking food items in accordance with company standards. The Line Cook must coordinate orders to ensure they are cooked timel...
LINE COOK JOB FUNCTIONS: We only have 3 rules at Chuy’s. Rule #3 – Have FUN! Our line cooks impress every customer by preparing a home-made meal using fresh, never frozen ingredients. LINE COOK JOB REQUIREMENTS: •Great attitude and friendly smile •Passion for fresh food and serving our customers•Wil...
Norwegian Cruise Line is currently looking for energetic, hospitality-minded professionals with both recent and relevant experience in one of the following categories:. ...
We are looking for candidates who are committed to learn and grow in their work environments.Requirements include strong organization skills, time management, attention to detail, food knowledge, and a desire to provide unsurpassed hospitality.If you are passionate about culinary arts and want to be...
A Cook is responsible for the preparation of entrees and other hot food items to include, but not limited to, meats,. Previous experience as a Cook in a fast-paced environment, such as a hospital or hotel environment is preferred. ...
TasTe on Main is now hiring for full time or part time line cooks!. ...
Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing foo...
The Lead Line Cook must have knowledge of all cooking and preparation equipment. The Lead Line Cook is a Sous Chef in training position, full job description and all job duties will be learned and practiced when sous chef is absent. Mentor and collaborate with Entry and Senior Line Cooks, apprentice...
At True Food Kitchen we pride ourselves on serving real, great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many items on our menu are seasonal which gives our line cooks a variety of recipes to prepare as we rot...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. ...
Follow sanitation guidelines according to standing operation procedures. ...
San Marcos Embassy SuitesLine CookFull time. The Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining. We are looking for someone passionate about cooking to join our team. The Cook will maintain a pass...
We are looking for friendly, energetic and enthusiastic team players to join the .Our focus is on the total satisfaction of every guest.We interact with one another in a courteous, friendly and professional manner.Knowledgeable, skillful and confident preparation of menu item, special, or special or...
Prepare and cook food items according to recipes and quality standards. Maintain cleanliness and organization of the kitchen and food prep areas. Follow food safety and sanitation guidelines to ensure food quality and safety. Previous experience as a cook in a high-volume kitchen preferred. ...
Our line cooks play a vital role in the delivery of these core values. Successful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments. We will never serve endangered, overfished species, ...
The Senior Line Cook will mentor entry level cooks & apprentices along with daily preparation and production of their food outlet. The Senior Line Cook must have knowledge of all cooking and preparation equipment. Basic cooking skills, IE: Sautéing, Broiling, Frying, Roasting, Butchery, Garde Manger...