The purpose of a Line Cook is to prepare and cook food that is consistent with the hotel's standards and quality. A Line Cook operates under a chef in a restaurant or a food establishment. Ability to use cooking metrics and conversion methods for all cooking measurements. Practices serve-safe method...
The Line Cook participates and supervises in the preparation, production & service of menu items according to the direction of the Culinary Management Team. We are looking for a line cook with fine dining culinary experience. Show advanced knowledge of a variety of cooking techniques to include ...
LINE COOKS, PREP COOKS & PIZZA COOKS**. Cook Line / Pizza / Prep *$300 BONUS**. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help cra...
Line Cook, University of Denver Golf Club at Highlands Ranch**. The Line Cook is a non-benefited, part-time position and not to exceed 1,000 hours in a calendar year. Candidates must apply online through to be considered. Only applications submitted online will be accepted. ...
PM Line Cook - Blackstone Country Club in Aurora, CO at Blackstone Country Club **Location:**. Cook - $19/hr The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. The Cook also helps to ensure the safety of fellow Employee Partners. Prior e...
A Line Cook/Chef de Partie is not an entry-level position and is obtainable only after a Chef has gained considerable experience working in a kitchen at an entry level. ...
ClubCorp - JobID: 228406 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at ClubCorp, you'll: Be responsible for ensuring the highest quality of culinary services for Members and guests; Maintain consistent food preparation and plate presentation for a la carte venues and catered events; Maintain...
QUALIFICATIONS FOR Line Cook III; lesser experience accepted for Line Cook I or II**. Hourly Application Deadline: N/A Food & Hospitality **POSITION SUMMARY**. Maintain cleanliness, sanitation and organization of assigned work areas. Meet with Head Cook/Sous Chef to review assignments, antic...
Line Cooks (Chefs / Kitchen Prep / Kitchen Team Members)**. You will learn the Red Robin style of food preparation, which includes cutting, sauting, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients. ...
The purpose of a Line Cook is to prepare and cook food that is consistent with the hotel’s standards and quality. A Line Cook operates under a chef in a restaurant or a food establishment. Ability to use cooking metrics and conversion methods for all cooking measurements. Practices serve-safe method...
LINE COOKS, PREP COOKS & PIZZA COOKS. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help craft our made-from-scratch, mouth-watering r...
Line Cook / Back of House Team. We'd like for you to have experience working all stations of a kitchen including prep, line cook, expo, and dishwashing in a fast-paced, full service restaurant environment. You will be responsible for maintaining cleanliness and sanitation standards while p...
LINE COOKS, PREP COOKS & PIZZA COOKS. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help craft our made-from-scratch, mouth-wateri...
Restock, clean and maintain cook station items throughout the shift. ...
The line cook role typically has several duties that revolve around helping the kitchen stay clean and maintaining the high standards of the operation. Who you are: line chef is responsible for the daily operations, production, and finishing of all prep for our menus. Set up station accord...
We hand stretch our dough and use a brick oven to cook our pizzas. ...
Hiring Bonus!! $500 after 90 days ** Benefits Career development, education, and growth opportunities Medical, Dental, & Vision plan for full-time team members 401k with 4% employer match after one year Free, nutritious meals each shift Paid Sick Time Referral bonus program Line Cook Respo...
Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application may be used for Sides or Pantry Cook. Passionately prepare, portion, and/or cook food items to qual...
As a Line Cook your responsibility is to follow recipes and complete them to Company standards with the highest quality and craftsmanship while maintaining a clean, organized, and sanitized work area. WHY YOU’LL LOVE BEING A LINE COOK AT POSTINO . Be highly skilled cooking and preparing ingredients....
Would you like to prepare delicious seafood dishes for our guests and play a critical role in the kitchen? A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. Prep Cooks are also responsible for food stora...
Prepare and cook menu items according to established recipes and guidelines, ensuring quality and consistency. Actively answer customer questions about the food, ingredients, and cooking techniques, providing detailed and accurate information. Assist with the service in the dining area and distribut...
Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.If you have a passion for creating me...
The Line Cook works efficiently, safely and quickly producing high-quality food and ensuring guest satisfaction. The Line Cook maintains a safe and clean work environment. Maintains a clean, safe facility that fall in line with local Health Department Regulations. Adheres to portions and preparation...
As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Line Cook is a critical role – in our gastrobar – and in the industry. Your commitment to cleanliness and recipe adherence and ...