Pastry Chef average salary in the USA, 2024
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How much does a Pastry Chef make in USA?
Pastry chef: salaries per region
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Pastry Chef
Specializing in baked goods and desserts, pastry chefs are the scientists of the kitchen. Precision, consistency, and creativity are the name of the game, and a Pastry Chef is a master of these traits. Prior experience as a Pastry Chef highly preferred. A passion for all things pastry and confection...
Pastry Chef
At “Community name”, a thriving Discovery Senior Living community, we have meaningful job opportunities with the ability to make a difference in the lives of our residents.Discovery Senior Living ranks prominently among the 5 largest senior housing providers in the US and is nationally r...
Pastry Chef
At “Community name”, a thriving Discovery Senior Living community, we have meaningful job opportunities with the ability to make a difference in the lives of our residents.Discovery Senior Living ranks prominently among the 5 largest senior housing providers in the US and is nationally renowned for ...
Pastry Chef
At “Community name”, a thriving Discovery Senior Living community, we have meaningful job opportunities with the ability to make a difference in the lives of our residents.Discovery Senior Living ranks prominently among the 5 largest senior housing providers in the US and is nationally renowned for ...
Buffalo Wild Wings - Prep Cook (Line Cook) - Urgently Hiring
Line cooks/prep cooks prepare the signature, quality food Buffalo Wild Wings- Powell is known for. The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. If you thrive in a...
Buffalo Wild Wings - Line Cook - Urgently Hiring
GAME TIME ENERGY, LIFETIME EXPERIENCE You'll work directly within the Heart of House as a Kitchen Team Member/Cook. ...
Multi Unit Executive Chef - $110k - $150k - Sevierville TN
Multi Unit Executive Chef - Culinary Degree Required. We are seeking an innovative, experienced, and passionate Restaurant Executive Chef who has 5+ years multi-unit experience and can bring their culinary skills and expertise to our growing team. Job Title: Multi Unit Executive Chef. Apply now Mult...
Executive Chef
In addition to the creation of a restaurant's menu and identity, the Executive Chef will develop and mentor a unified team of hospitalitarians. Prior experience as an Executive Chef. ...
Mobile Executive Chef
Tupelo Honey is looking for talented Executive Chefs that are highly mobile and open to relocation to any of our existing locations. Responsible for all chefs on the following stations: grill, biscuit, market bar, and butcher where applicable. ...
Cook
You will prepare, season, and cook food according to tested recipes for residents, visitors, and employees. Your Responsibilities as a Cook on our team:. Plans cooking schedule so food is ready at serving time. ...
Kitchen Manager / Assistant Executive Chef
Kitchen Manager / Assistant Executive Chef**. Assists with cost control and food inventories as directed by the Executive Chef. Hiring immediately for full-time Sous Chefs or Kitchen Managers. Uniform (chefs coat / hat) provided at no cost. ...
Sous Chef
CAMERON MITCHELL RESTAURANTS is seeking a SOUS CHEF to join our team! Who are We? We are Great People Delivering Genuine Hospitality. Summary: It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. ...
Baker's Assistant
Our Apprentice Baker is a key player in making sure our pastries look and taste amazing. Other key responsibilities include producing quality bakery products to ensure customer requirements are met and building customer loyalty by providing exemplary customer service. This is an exciting opportunity...
Mobile Executive Chef
Tupelo Honey is looking for talented Executive Chefs that are highly mobile and open to relocation to any of our existing locations. Responsible for all chefs on the following stations: grill, biscuit, market bar, and butcher where applicable. ...
RUSTY BUCKET EASTON-COOK
It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers. ...
Line Cook - Polaris Parkway
Overview JOIN A WINNING TEAM! LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an...
Sous Chef
The Sous Chef works under the direction of the Executive Chef and is responsible for preparing and/or directing the preparation of food to be served to residents and staff. The Sous Chef is responsible for the efficient operation of the kitchen in the absence of the Director of Dining Services and E...
Team Member Dining Room Cook 3 - FT
Observes and tests foods being cooked by tasting, smelling, and piercing with fork to determine that food is cooked. Adds seasoning to foods during mixing or cooking. ...
Cook Line
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. ...
RUSTY BUCKET COLUMBUS-SOUS CHEF
It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. ...
Sous Chef-Concord Reserve
Sous Chefs are responsible for preparing and directing preparation of a variety of hot and cold food items and will measure and prepare ingredients following recipes. The Sous Chef will be familiar with our recipes and quality standards to ensure our residents have an enjoyable dining experience. ...
Baker
We wouldn't be Panera Bread without our Bakers. As a Baker at Panera, your job is to:. ...
Line Cook
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Lead Baker
When not carrying out the bakers specific responsibilities, the baker must also provide excellent, friendly, upbeat customer service while preparing and serving a wide variety of food products and complete shift duties. The morning baker candidate must possess the dedication to bake our bread the Di...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...