A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly’s recipes. Reports to the Pastry Sous Chef and the Pastry Chef. Prepares pastries, tiramisu, cannoli, cookies, croissants, gelato and other Italian desserts. Ability to use a burning oven, com...
Join us as our next Pastry Cook 3. We are hiring Pastry Talent for our Resort. Recent Culinary Graduate with Restaurant Pastry experience. Execute themise-en-place and cooking of all menu items as directed, ensuring the highest of standardsare maintainedfor all outlets. ...
Previous pastry experience is required. We cook everything from scratch using fresh, local ingredients. ...
Four Seasons is currently looking for Pastry Cook 3. Reporting to the Pastry Chef, responsibilities and essential job functions include but are not limited to the following:. Prepare pastry food items according to designated recipes and quality standards. The line cook works together with other team...
Assist in the development and maintenance of pastry recipe books prescribing ingredients, product specifications, and portion sizes. Prepare ingredients needed for recipes of pastry items. Prepare pastry items according to prescribed recipes. Assist servers in preparing appropriate presentation of p...
We are hiring for aPastry Cook 2. We are looking for a passionate and creative pastry cook to join our award winning team!. Complies with any additional requests that may arise pertaining to Cook 2 duties. Execute themise-en-place and cooking of all menu items as directed, ensuring the highest of st...
Our servers help to create a comfortable, welcoming environment for our guests, know the difference between service and hospitality and get a kick out of making other people's days brighter, happier, and full. JobPosting","title":"Server","datePosted":"2024-07-01T00:00:00","validThrough":null,"descr...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
The Sous Chef/Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The Sous Chef/Lead Cook may supervise employees and delegate responsibilities. ...
Design, code, unit test, and maintain scalable server codebases. Java, C#) experience in an enterprise or server environment. ...
Financial Tech Company - 32815001.Working with Sodexo is more than a job; it’s a chance to be part of something greater.You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way....
Hiring Part-time Server/Waitstaff . Prior experience as a dining room server in a fast casual or fine dining restaurant. ...
If you enjoy cooking, like working in a kitchen, and have good communication skills, this job is for you!. Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks . ...
You will be preparing food the Red Robin way, which includes cutting, sauting, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules. ...
The Pastry Chef will report directly to the Executive Pastry Chef and will supervise a small team. As a representative for our company the Pastry Chef will be responsible for pastry & dessert production for the operation. Performs additional responsibilities, although not detailed, as requested by t...
As a Baker, no one day is ever the same. Our Bakers also have the secret ingredient for talking to their customers and take pride in what they are baking, making, and decorating. ...
Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. ...
Our Sous Chefs are responsible for:. Consider applying to become a Sous Chef with the Merrill Family of Senior Living Communities!. In absence of the Executive Chef, oversees directs all dining service Team Members assigned during a shift. Prepares food items following proper procedures specified by...
The Lead Cook is responsible for supervising and coordinating all kitchen activities during their designated shift. Shift meal - eat what you cook!. ...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
The Pastry Chef will report directly to the Executive Pastry Chef and will supervise a small team. As a representative for our company the Pastry Chef will be responsible for pastry & dessert production for the operation. Performs additional responsibilities, although not detailed, as requested by t...
Associate degree in Culinary, Baking or Pastry Arts preferred. ...
Server - All Shifts - Urgently Hiring!. ...
One year of prep cook experience is preferred. Takes orders from customer and prepare items requiring short preparation time. We cook everything from scratch using fresh, local ingredients. Prepares food and serves customers in accordance with applicable federal, state and local standards, guideline...