Pastry Cook: Average Salary in San Francisco, CA in 2024
Find out what the average Pastry Cook salary is in San Francisco, CA
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Pastry Cook
Qualified applicants must have fine dining experience with specialty in pastry in a busy production kitchen, are professional, driven, and detail-oriented, and have flexible availability. ...
Pastry Cook
I’m looking for an excited and passionate individual to join my awesome team at EPIC Steak.We create cutting edge versions of classic American pastries.The right person will have a deep desire to learn, a positive attitude, and passion for their craft.Benefits are fantastic: great health, medical, a...
Pastry Cook 3 (entry level)
Join us as our next Pastry Cook 3. We are hiring Pastry Talent for our Resort. Recent Culinary Graduate with Restaurant Pastry experience. Execute themise-en-place and cooking of all menu items as directed, ensuring the highest of standardsare maintainedfor all outlets. ...
Chef/Cook/Pastry Chef - Virtual Cooking Event Host
This is an opportunity to inspire people through online entertainment by sharing what you love while running virtually hosted events that bring friends and community together to engage in what is fun and break away from the daily stress and mundane of today.You’ll partner with a rapidly growing lead...
Pastry Cook with Savory skills
Crown & Crumpet San Francisco is looking for a Pastry Cook for our Kitchen in Japantown!. ...
Lead Line Cook
This will be a full time role, and will be an integral part of the kitchen team running day to day operations on the line. ...
Sous Chef
As a Sous Chef at FARMSHOP Marin, you will work closely with the Executive Chef to ensure the highest standards of culinary excellence and operational efficiency. Previous experience in a culinary role, with at least 3 years in a Sous Chef or similar position. Collaborate with the Executive Chef to ...
Assistant Pastry Chef
Come and join our staff and be part of a Kitchen Team.We are seeking experienced Line Cooks who will meet the daily challenges of cooking and working the line.Seeking exceptional, strong, focused Cooks to join the Team of this high quality Restaurant.This is a great opportunity for the right individ...
Food Service Workers - Dishwashers & Servers (Part Time and OC)
Join our team at The Redwoods, where you can make a meaningful impact on individual lives.After more than 50 years as a local, nonprofit community in beautiful Mill Valley, we have a rich history of service and purpose.We take pride in providing excellent care for an active and diverse community of ...
Craft Cocktail Lounge & Restaurant Server
JOB TITLE: Bar & Restaurant Server. The Server position is held accountable for the financial responsibility of the cash drawer in which they operate. ...
Executive Pastry Chef
In this position, Executive Pastry Chef will be responsible for overseeing all pastry kitchen operations of Atelier Crenn & Bar Crenn. They will provide professional input to the Pastry Sous Chef and direction to the Pastry BOH team. Since then, Chef Crenn’s flagship restaurant has evolved, no...
Executive Pastry Chef
In this position, Executive Pastry Chef will be responsible for overseeing all pastry kitchen operations of Atelier Crenn & Bar Crenn. They will provide professional input to the Pastry Sous Chef and direction to the Pastry BOH team. Master pastry cooking techniques and understand all flavors with a...
Financial Analyst - FP & A
At Shaw Bakers, we love mixing renowned French technics with state-of-the-art process innovation to bring delicious baked goods to our local community through our legendary local Cafes, as well as national retail partners across North America. ...
Sous Chef
As a Sous Chef with American Airlines Flagship lounge,. Our Sous Chef assisting with ordering, inventory, and food preparation. The Sous Chef also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the sa...
Pastry Sous Chef
With three Michelin stars, Benu is an outstanding restaurant to work, progress, and learn in.Upon starting, you will undergo a 3-month training period working all of the various stations within the kitchen.Minimum 5 years of work experience.Experience at a restaurant of a similar level.We also offer...
Line Cook
Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook. We are looking for a professional Line Cook to prepare food to the Chef’s specifications and to set up stations according to the menu. Line Cook duties will consist of assisting with all their daily t...
Pastry Sous Chef
With three Michelin stars, Benu is an outstanding restaurant to work, progress, and learn in.Upon starting, you will undergo a 3-month training period working all of the various stations within the kitchen.Minimum 5 years of work experience.Experience at a restaurant of a similar level.We also offer...
Line Cook
The Line Cook is responsible for the execution of dishes at Postscript. The Line Cook ensures that dishes are prepared correctly and that daily service is executed in a timely, clean, and efficient manner. The Line Cook works closely with the Kitchen Manager and Assistant Kitchen Manager and must be...
Line Cook
We are seeking experienced Line Cooks who will meet the daily challenges of cooking and working the line. Seeking exceptional, strong, focused Cooks to join the Team of this high quality Restaurant. Commitment to perfection with the passion to cook. ...
Server
The Server also acts as a liaison between the culinary team and server assistants to make sure the ballet of food and service are properly executed. The Server ensures that guests have a pleasant and memorable dining experience. The Server eloquently introduces the concept of the wine bar and philos...
Software Engineer, Backend/Server-Side
Software Engineer, Backend/Server-Side**. Engineering San Francisco , California Minimum Experience **Mid-level** Software Engineer, Backend/Server-side. Experience with AWS, containers, and serverless functions. ...
Pastry Chef de Partie
If you are passionate, persistent and excited about the prospect of joining a team committed to excellence, please email your resume with the subject "Angler Pastry CDP" for consideration. ...
Pastry Sous Chef
Everyone in the kitchen has the chance to be hands-on, learning the technical intricacies of culinary craftsmanship from butchery to bread-making to pastry and sauces. ...
Line Cook
Frances is hiring line cooks to join our team!. Cookery: vegetables, meats, grill, fryer, saucier, pastry. Cleaning and sanitizing work areas and equipment per sanitation guidelines set forth by Health Department. Adherence to our standard cooking methods, quality standards and kitchen rules, polici...
Line Cook
We are looking for an evening cook to join our passionate and hospitality-driven team. Know and consistently adhere to standard portion sizes, cooking methods, quality standards, and kitchen rules, as well as company policies and procedures. Stocks and maintains sufficient levels of food products at...