We want a long-term Lead Prep Cook who shares our values and wants to grow into the Sous Chef position. Nabila's is a Lebanese restaurant that pays homage to my mother & grandmother’s cooking – the kind of food only found in a Beirut home. ...
The Prep Cook is an integral individual who assists the BOH staff in preparing food, maintains a safe and clean food environment and takes on other culinary tasks as delegated. Prep Cook, Commis, or similar role in an upscale restaurant, preferably michelin. Ability to successfully train new Prep Co...
As a Prep Cook, you will work closely with our Chef de Cuisine and learn how to:. The Prep Cook is a part-time position based in Downtown Brooklyn. Prep for service, including how to make sauces and creative toppings;. ...
Sushi Prep Cook duties will include but not limited to prepare different type of sushi: Nigiri, Sashimi, and Maki roll for . ...
Minimum 1 year experience as a prep cook in a full-service restaurant. To prepare specific food items on the menu; ensuring consistency, quality and accuracy of recipes. Keeps work area neat and clean at all times; cleans and maintains equipment used in food preparation. ...
The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties re...
Tao Group Hospitality in-venue Prep Cook training and Food Handling Certificate. Experience as a prep and/or line cook in a high-volume culinary operation preferred. Properly sets-up prep station and performs other opening/closing procedures as directed by management, including:. ...
The PREP Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. Follow Executive Chef, Sous-Chef(s) and/or Culinary Supervisors assignments for opening and closing procedure...
The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties re...
Dishwasher/Prep Cook *Up to $19 - $23/hr with tips****Depending on experience *Base wage before tips: $16 - 18 (+ $2-4/hour tips from a pool tips system) *Interested in a 4-day workweek schedule while still getting full-time hours? *This schedule is offered as an OPTIONAL BENEFIT for those intereste...
Responsibilities ● Labeling and stocking all ingredients ● Following all relevant nutrition and sanitation guidelines and standards ● Keeping track of inventory and minimize over-production ● Remain consistent and follow precise recipes ● Reports to the head chef or cook and remains updated with dai...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Overview JOIN A WINNING TEAM! Prep Cook This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an...
Responsible for food preparation and prep area maintenance. Minimum of 1 year experience in cooking strongly preferred. Ability to prepare food for consumption with background knowledge of proper techniques and equipment to be used. ...
The prep cook is responsible for preparing cooking ingredients, preparing sauces, parboiling food and preparing simple dishes. Prepare prep sheet to include all items that need to be prepared or ordered. This job description is a summary of duties, which you as a Prep Cook are expected to perform in...
Do you have a taste for great food and an eye for amazing presentation? Do you take pride in knowing that every guest is delighted by the food you have expertly prepared? Show off your skills in the kitchen and bring us your culinary talent!. Duties of the position include consistent excellence in f...
The Village Den is looking for professional prep cooks to help us open our new West Village institution featuring healthy, casual and innovative meals. ...
Do you have a taste for great food and an eye for amazing presentation? Do you take pride in knowing that every guest is delighted by the food you have expertly prepared? Show off your skills in the kitchen and bring us your culinary talent!. Duties of the position include consistent excellence in f...
Events by RHC is looking to hire experienced Prep Cooks. Assists the Culinary Management team with food preparation as assigned. Ensure stations are prepped and ready for the start of service. Must have excellent knife skills and proficiency in all aspects of cooking. ...
Do you have a taste for great food and an eye for amazing presentation? Do you take pride in knowing that every guest is delighted by the food you have expertly prepared? Show off your skills in the kitchen and bring us your culinary talent!. Duties of the position include consistent excellence in f...
Set the course – Possess complete knowledge and ensure timely execution of all food menus/recipes – including ingredients, preparation methods, and presentation. Build the perfect oasis – Assist the chef in preparing high quality menu items. ...
Citarella, The Ultimate Gourmet Market, is seeking Overnight Prep Cooks to join our Bronx, NY distribution center. This new role is responsible for the preparation and maintenance of various prepared foods such as rotisserie chicken, charcutier/deli meats and cheese, baked breads, soups, among other...
Prepare station for service, complete mise en place and stock list. Prepare dishes during service in a high paced and detail orientated kitchen. Prepare all assigned menu items in an efficient and consistent manner. Have extensive knowledge on cooking temperatures and general food safety regulations...