Restaurant Attendants confidently deliver tableside descriptions of every dish on the menu and have enough knowledge of the restaurant's ingredients and cooking techniques to answer follow-up questions from guests. Restaurant Attendants are the eyes and ears of the kitchen, and are expected to commu...
Were hiring immediately for a restaurant. We foster an environment that makes you feel a part of something special, and when it comes to the restaurant business, we are a bit uncommon. Lead the restaurant with a culture of food safety that exceeds company standards in food quality, food safety pract...
Do you have 2+ years of full-service, high-volume, casual dining restaurant experience?. BJs Restaurants is an equal opportunity and E-Verify employer. ...
In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. We are looking for hardworking individuals with some restaurant management experience...
Restaurant Assistant Manager needed. ...
Restaurant Kitchen Manager - starting at $55,000 to $67,000 per year!. At Red Robin we’ve been serving up awesome American food and bottomless fun for over 50 years! Every day we strive to be the most loved restaurant brand in the communities we serve. Share in the financial success of your restaura...
Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify. Strong knowledge of commonly used concepts, practices, and procedures in a restaurant. Have ability to freely access all areas of restaurant including selling floor(s), stock area, and register area. ...
Since 1955, Waffle House has provided outstanding careers and opportunities for professional achievement unmatched in the restaurant industry. We only promote from within, which leads to significant career opportunities with 1,850+ company-owned (not franchised) restaurants, and another 1000+ in the...
As Assistant General Manager, you will work closely with your General Manager and Team to ensure the success of your Fazoli’s Restaurant. Your previous experience managing a $1MM+ business will be invaluable to you as you face the day-to-day challenges of restaurant operations, including Guest...
The Restaurant Manager is responsible for leading department-level restaurant operations; models and demonstrates leadership grounded in our company’s core values. Get ready to elevate your career to stratospheric heights! If you're a dynamic Restaurant Manager with a voracious appetite for world-cl...
Average rate includes hourly wage + average hourly tip earnings).Have fun and work hard! As a Shack Team Member, you will be a valued and integral part of our team from Day One.You will have the opportunity to train on every station in the Shack while increasing your responsibility and pay.We value ...
The District Manager will play a key role in providing multi-unit leadership to restaurant level Managers including driving restaurant sales, training, and safety. Ability to move freely throughout the restaurant; ability to drive a motor vehicle and travel to restaurants and other business location...
Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Career Advancement for Restaurant Managers and General Managers . Over 870 restaurants located across the and Canada. Restaurant Managers receive competitive base salary & quarterly bonus eligibility. ...
No two of our restaurants are alike, each one feels like a local neighborhood gathering place. ...
Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance. Restaurant Assistant General Manager Job Description. The Assistant General Manager is responsible for managing restaurant operations, in conjunction with or in the...
Monitors guests’ needs and the flow of the restaurant and seats guests accordingly. Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify. Strong knowledge of commonly used concepts, practices, and procedures in a restaurant. Have ability to freely access all areas of restaurant i...
As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Unequalled opportunity at the best chain restaurant company in ...
This role contributes to the success of the restaurant by building sales, hitting goals, as well as driving restaurant profitability. The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies...
Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Career Advancement for Restaurant Managers and General Managers . Over 870 restaurants located across the U. Restaurant Managers receive competitive base salary & quarterly bonus eligibility. ...
Bussers are eligible to participate in our tip-share pool.On average you can earn an additional $ per hour.When you step inside of The Old Spaghetti Factory, you’re surrounded by the best of everything: fresh ingredients, delicious dishes, and incredible people.As a member of the front of house...
Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify. Strong knowledge of commonly used concepts, practices, and procedures in a restaurant. Have ability to freely access all areas of restaurant including selling floor(s), stock area, and register area. ...
As the Restaurant General Manager, you identify the strongest crew and train them to. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
As a Restaurant General Manager, you are the leader of a multi-million dollar business with total operational and financial responsibility for an individual unit. Performs hands-on work to train employees, respond to guest needs and model appropriate behaviors within the restaurant. ...
Maintenance and cleanliness of property around the restaurant (i. Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify. Strong knowledge of commonly used concepts, practices, and procedures in a restaurant. Have ability to freely access all areas of restaurant including selling f...
The Restaurant Shift Lead is responsible for leading restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance. Some of the Benefits of...