Queen St [Restaurant Team Member] As a Restaurant Associate at 7-Eleven, you'll: Provide prompt, courteous service by greeting and assisting guests; Perform duties necessary to maintain stores cleanliness, and basic upkeep; Comply with all food safety behaviors including but not limited to proper fo...
Assisting throughout the restaurant. ...
Understands restaurant operations and services. Be part of growing an upscale restaurant group. Boqueria is one of the leading Spanish tapas restaurant groups on the East Coast, with 10 locations in NYC, DC, Chicago, Nashville, Boston & West Hartford. ...
Do you love hospitality and making people happy? Do you want to work for a company with a strong culture and room for professional growth?As a server, it will be your mission at Boqueria® to create exceptional dining experiences for all guests to keep them coming back.You'll help with menu selection...
Assistant Managers to support the restaurant & their General Manager by:. Prior restaurant management or supervisory experience. ...
Ensure efficient operation of the Branch to ensure customer satisfaction and projected bottom line profit.Manages personnel issues and supervision.Maintains a positive company image by providing courteous, friendly and efficient customer service.Maintains company standards by ensuring employees are ...
As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. If operating a restaurant is your dream career, you can make it happen at Red Lobster. You will hire, train...
Ensure efficient operation of the Branch to ensure customer satisfaction and projected bottom line profit.Manages personnel issues and supervision.Maintains a positive company image by providing courteous, friendly and efficient customer service.Maintains company standards by ensuring employees are ...
Engage with guests and stay committed to having a dining room presence any time there are guests in the restaurant. ...
Open interviews conducted daily - Walk-ins are Welcome.We value Gracious Hospitality in everything we do, it starts with you Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for.There’s a place for...
From Team Member to Restaurant Shift Manager, the job opportunities in BURGER KING® restaurants are challenging and fun. Every day, more than 11 million guests visit BURGER KING® restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, a...
Open interviews conducted daily - Walk-ins are Welcome.We value Gracious Hospitality in everything we do, it starts with you Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for.We build jobs that ...
A well-respected restaurant group is in need of a great leader! Are you a driven performer with a true passion for the hospitality industry? Take a step towards building your career. Restaurant Manager Requirements:. Restaurant Manager Expectations:. ...
We are looking for a Restaurant Manager to help manage our Dunkin' Team!. A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are...
Everyone in the industry knows that a restaurant is only as strong as its kitchen team. Minimum 1-3 years of relevant experience at comparable/casual upscale restaurants or scratch kitchens . Intuitive understanding of restaurant service . Be part of growing an upscale restaurant group. ...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team and o...
At The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment . At Ninety Nine Restaurant & Pub we're always looking for great team members to join in the ...
A well-respected restaurant group is in need of a great leader! Are you a driven performer with a true passion for the hospitality industry? Take a step towards building your career. Restaurant Manager Requirements:. Restaurant Manager Expectations:. ...
Works to resolve issues that may arise in the restaurant. Every day, more than 11 million guests visit BURGER KING® restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. ...
At The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at h...
Join the Eli’s Restaurant Group family! Our restaurants are recognized for great food and service and as great places to work. Eli’s Servers are the representative of the restaurant to guests. Oversee and guide guest’s complete dining and restaurant experience. ...
At The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment . At Ninety Nine Restaurant & Pub we're always looking for great team members to join in the fun and. That...
The ideal restaurant server is self-motivated and committed to providing outstanding customer service every day. Share your knowledge and enthusiasm about the restaurant's menu and products while serving customers. Support other areas of the restaurant as requested, such as answering telephones and ...
The Restaurant General Manager is responsible for creating a fine dining experience that creates and ensures a positive and memorable guest dining experience. Create standard operating procedures that establish clarity and consistency, drive accountability, and ensure safe operations and sound execu...