Park Pizza & Brewing Co is part of Tavistock Restaurant Collection which represents one of many concepts throughout the nation and provides unique growth opportunities with an ever-expanding organization. Contribute to the overall teamwork and success of the restaurant. ...
Position Title:** Restaurant Team Member. Reports To:** Restaurant Manager. A Dunkin Restaurant Team Member is generally responsible for preparing food and beverages according to Dunkin Brands operational standards, providing guests with great service and maintaining a clean, safe, and organized wor...
Responsible for driving all aspects of restaurant management, people/employees, facilities, cleanliness, hospitality, and speed of service to best-in-class. QSR restaurant management responsibility, achievement, and leadership experience. ...
A Dunkin' Restaurant Team Member is generally responsible for preparing food and beverages according to Dunkin' Brands operational standards, providing guests with great service and maintaining a clean, safe, and organized workspace. Understand restaurant menu including limited time offers and promo...
It’s flavor that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. The region has responsibility across 130+ restaurants and works closely with APAC and EMEA regions. Travel regularly (50-70%) to Brand Partner restaurants within region to provide appropri...
We are seeking a Restaurant Manager to lead our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Weekly schedules posted in a restaurant by EOD Thursday o...
We are always looking for hard working and dedicated employees in all areas of our restaurant. One to two years of experience as a line cook, restaurant cook, or prep cook (preferred). ...
You’ll support the management team in all aspects of service, quality, cleanliness, labor, costs, production, and maintenance of the restaurant during the assigned shift. At some restaurant locations a current, valid driver license may be required. ...
At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality. Utilize all tables on a rotation to achieve highest turnaround of guests and maintain smooth flow of the restaurant. Tour the restaurant in interv...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. You will manage the daily operations of the restaurant ensuring that the team properly follows all processes, policies, and procedures. All other duties n...
Greets and Escorts guests to proper seating be able to maintain excellent attendance in accordance with the attendance policy.This role will pay an hourly wage of $15 to $18.For PT roles: Benefits: 401(k) savings plan and 401(k) matching.We believe a performing arts center should be more than a beau...
Must be able to work varied hours/days as business dictates including early hours (as early as 3am depending on the restaurant) and weekends. ...
Restaurant Manager - Day Shift Benefits:. Restaurant Manager - Day Shift Responsibilities/Qualifications. ...
Must be able to work varied hours/days as business dictates including early hours (as early as 3am depending on the restaurant) and weekends. ...
The Amphicar Captain must be able to demonstrate superior guest service and entertainment while touring guests in an original Amphibious Car, “Amphicar.The Captain must also learn the history of Amphicars and antique Dream Boats displayed on dock, understand the safety procedures needed for guiding ...
Park Pizza & Brewing Co is part of Tavistock Restaurant Collection which represents one of many concepts throughout the nation and provides unique growth opportunities with an ever-expanding organization. Contribute to the overall teamwork and success of the restaurant. ...
We are seeking a Restaurant Manager to lead our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Weekly schedules posted in a restaurant by EOD Thursday o...
Our outdoor counter-serve restaurants, designed specifically for Boxi Park, feature cuisine created by world-class chefs with Michelin-rated restaurant experience. Boxi Park is part of Tavistock Restaurant Collection which represents one of many concepts throughout the nation and provides unique gro...
Assistant Restaurant Manager - Dunkin'. Are you a highly skilled and motivated individual with a passion for the food and beverage industry? Do you thrive in a fast-paced, dynamic environment? If so, we have an immediate opportunity for you to join our team as an Assistant Restaurant Manager at Dunk...
With over 6,000 locations, Wendy's is one of the largest quick-service restaurant chains in the world. The ideal candidate will be able to lead a team to provide guests with a friendly atmosphere and a quality quick service restaurant experience. Overseeing operations for a designated Wendy's restau...
A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant. Communicates restaurant priorities, goals and res...
Minimum of two years restaurant, hospitality or retail experience. ...
Experience in full service restaurant preferred. ...
Restaurant utility workers are responsible for the general upkeep, cleanliness and basic maintenance of the restaurant and equipment. This includes daily cleaning, deep cleaning, and preventative maintenance of restaurant building and equipment. Perform scheduled and unscheduled day to day cleaning ...
The individual in this position is expected to engage in the following work-related activities which may occur inside or outside the restaurant:. Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment. ...