Restock and document the bars inventory to enhance customer/guest services.Three to six months related experience; or equivalent combination of training and experience.Alcohol Awareness Certification (must comply with State regulations).Requires the ability to read write and speak the English langua...
Discounted meals in our restaurants. ...
You'll act as an advocate for the bar/restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. ...
The New Italian Restaurant (South Austin) opening soon, is now seeking an experienced Executive Chef/ Culinary Director to join our team. Must have 5+ years experience working at a 100 seats restaurant. ...
It’s flavor that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. You have a desire to support Wingstop in our goal to become a Top 10 Global Restaurant Brand. ...
Ensures effective restaurant operations, resulting in consistent high food quality and cleanliness standards. You possess an understanding of the day-to-day operations and systems of a restaurant. You have a minimum of 1 -3 years proven experience successfully running high volume full service or fas...
It’s flavor that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. You have a desire to support Wingstop in our goal to become a Top 10 Global Restaurant Brand. ...
Local Favorite Restaurants is looking for a talented Assistant Manager to join the team in a high volume location. The Assistant Manager is responsible for managing the day-to-day operations of the restaurant in conjunction with the General Manager to ensure the team delivers the required tasks with...
It’s flavor that defines us and has made Wingstop one of the fastest-growing brands in the restaurant industry. You have a desire to support Wingstop in our goal to become a Top 10 Global Restaurant Brand. ...
We build relationships with some of the largest corporations in the country as well as many small developing companies within the restaurant industry. Ground-up, restructuring and/or Tenant Improvement projects specific to restaurant venues. ...
EAT authentic Italian food at our restaurants, cafés and to-go counters. The Quick Service Restaurants (QSR) Lead assists with supervising and running the day-to-day operations of the QSR counters. ...
Hiring – Restaurant Manager. Fox Restaurant Concept locations. Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. Must have 2+ years high-volume restaurant management experience. ...
Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will own the responsibilities for the restaurant staff in daily tasks, training, and developing them into assets of your team. You will also be responsible for typical restaurant manag...
The Restaurant Managers are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and ensuring each of our guests has an unparalleled experience. Restaurant/Entertainment scene. Non typical Restaurant environment. ...
With a successful track record over the past 30 years and 43 restaurants in twelve states, Uncle Julio’s restaurants are defining the polished casual Mexican industry and continues to expand. Are you looking for an exciting opportunity to be part of a dynamic team in an upscale casual dining environ...
The Restaurant Manager oversees the daily operations of the restaurant. Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas. Conducts regular inventory checks and order restaurant supplies as required to ensure...
Managing restaurant waiting list during high volume times to accurately set guest expectations . ...
Looking for a career where you can expand your knowledge in the restaurant industry with opportunity for management and leadership growth? At McAlister’s Deli, we want to hire, work with, and develop the best restaurant managers and leaders! Our Restaurant Managers are at the Assistant Manager level...
If providing remarkable customer service in a fast-paced, highly-frequented, and fun restaurant is your thing, this is the part-time job for you. A typical day as a Team Member at our restaurant is never dull! In this position, you wear many different hats but your main responsibilities are to Sprea...
Keep the restaurant squeaky clean and looking fantastic. ...
The Restaurant General Manager is the primary individual responsible for the operation of a restaurant unit according to our standards and values. This position 4 years of successful experience as a Restaurant General Manager in a full-service restaurant. If you are a hospitality professional lookin...
The Restaurant Manager oversees the daily operations of the restaurant. Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas. Conducts regular inventory checks and order restaurant supplies as required to ensure...
Hoogland Restaurant Group is the largest franchise owner of Marco’s Pizzas in the US with over 100 locations. As the General Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant. ...
Must be able understand the policies and procedures used to clean and sanitize a restaurant. ...