The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. At least 1-2 years' of full-service restaurant management. ...
If you know about Restaurant Management System(RMS)and the Restaurant Industry, thrive in a fast-paced environment, love collaborating with diverse teams across multiple continents, and excel in working with clients on the implementation of new technologies that will help restaurants improve product...
We are proud of our team and the numerous accolades they have achieved including Food Network’s Top 5 Steaks in America, Wine Spectator’s Top 5 Restaurant Wine Lists, and more. We are seeking front-of-the-house, fine dining managers to join the team at Pappas Bros. Our managers work as a team to pro...
Meituan's subsidiary for Restaurant Management System business in the US) is empowered with the mission to take on new markets globally and help restaurants around the World grow faster with the support of advanced technologies. Responsible for the product planning, design, development, and release ...
To ensure the orderly and efficient functioning of assigned restaurant by assuring adherence to the philosophy of quality, service, cleanliness and hospitality (CHAMPS) and the Taco Bell (LAST) system. Must have comprehensive understanding of all aspects of restaurant management and prior food servi...
These standards are high, so this is a big job! The General M General Manager, Manager, Department Manager, Restaurant. The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonalds critical customer standards of Quality, Service, and Clean...
If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business ...
Restaurant managers ensure that restaurants operate efficiently and profitably while maintaining their reputation and ethos. They must coordinate a variety of activities, whatever the size or type of the outlet; and are responsible for the business performance, quality standards and health and safet...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experience in the restaurant, hospitality or ret...
Assist Copeland's Table Restaurant General Manager in all aspects of the restaurant's operations by exercising demonstrated knowledge and experience in food and beverage management. Assistant Restaurant Manager**. As an Assistant Restaurant Manager you will:. You have a proven track record of succes...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experience in the restaurant, hospitality or ret...
Career Advancement for Restaurant Managers and General Managers. Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Restaurant ...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experience in the restaurant, hospitality or ret...
The Sustainability and Customer Experience Manager, working alongside Compass and client site managers, will coordinate the processes of identifying, selecting, developing, implementing and monitoring Compass initiatives in both areas. CUSTOMER EXPERIENCE MANAGER - FACILITIES**. The Manager will als...
In conjunction with the General Manager, supports the General Manager in the development of restaurant operating plans supportive of company and market strategies which will achieve business growth (sales and profit) and guest satisfaction. Works closely with General Manager to select and implement ...
If you're a visionary Restaurant Multi-Unit Manager, eager to propel your career forward with a celebrated and expanding concept, seize this extraordinary opportunity in Corpus Christi, TX, and help us continue to shape the future of dining. Title of Position: Restaurant Multi-Unit Manager. Responsi...
The Manager’s duties include ensuring effective operations, providing the high food quality and cleanliness standards, engaging in team member training and development, reviewing financial information, and seeing to guest satisfaction. At least 2 years of recent full-service or fast-casual restauran...
Our company, born in the early 2000s, is not just growing - we're exploding across the USA every year like a culinary supernova! We're more than just a restaurant, we're a thrill ride of flavors and fun! We're on the hunt for a Restaurant Manager who's ready to bring their energy and sparkle to our ...
Plan, direct and monitor a full service restaurant facility which includes catering golf tournaments and special events; manage daily operation including but not limited to menu item selection, food preparation, restaurant set-up and work flow processes, asset control, food and beverage inventory sy...
Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 years experience in food and beverage, culinary, event management, or related professional area. ...
Our company, born in the early 2000s, is not just growing - we're exploding across the USA every year like a culinary supernova! We're more than just a restaurant, we're a thrill ride of flavors and fun! We're on the hunt for a Restaurant Manager who's ready to bring their energy and sparkle to our ...
Our company, born in the early 2000s, is not just growing - we're exploding across the USA every year like a culinary supernova! We're more than just a restaurant, we're a thrill ride of flavors and fun! We're on the hunt for a Restaurant Manager who's ready to bring their energy and sparkle to our ...
Career Advancement for Restaurant Managers and General Managers . Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Restaurant...
Restaurants Managers are responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales. As a TGI Fridays Restaurant Manager, you can expect a c...
If you're a visionary Restaurant Multi-Unit Manager, eager to propel your career forward with a celebrated and expanding concept, seize this extraordinary opportunity in Corpus Christi, TX, and help us continue to shape the future of dining. Title of Position: Restaurant Multi-Unit Manager. Responsi...