This is a full-time on-site role for a Restaurant Manager at Sakurabana Japanese Restaurant. Sakurabana Japanese Restaurant is a well-established restaurants company located in Ridgewood, NJ. As the Restaurant Manager, you will be responsible for overseeing daily operations, managing the staff, ensu...
Seeking a qualified Manager with a high level of customer service skills and the ability to oversee the restaurant for full shifts. HHI) is a full-service family restaurant chain, well-known for serving “Any Meal. We are in search of a high-energy individual who has previous experience in working in...
General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions . They oversee the day-to-day operations of their restaurants, making good on our promise to deliver consistently epic experiences for G...
As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. We offer an award-winning 11 week in-restaurant training program for new managers, individual development p...
We are looking for a Restaurant Manager to help manage our Dunkin' Team!. A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are...
General Managers and Directors of Operations have been promoted from within and more than 54% of our Restaurant Managers have been promoted from Team Member positions . Responsible for leading department-level restaurant operations; demonstrates leadership that is grounded in the principles and prom...
Years Strong experience in high volume casual dining as an FOH Restaurant Manager in a high-volume (min $6 Mil +) reputable casual dining company, at least 3 years. The FOH Manager will be responsible to maintain an efficient profitable, and professional food and beverage operation by ensuring quali...
The Shannon Rose Irish Pub is looking for experienced Restaurant Managers to join our team. You’ll assist with maintaining quality restaurant operations while ensuring “WOW” satisfaction to our guests and fellow employees and participate in taking financial ownership for the restaurant through incre...
As a Restaurant Operations Manager, you will be eligible for quarterly bonus payment based on restaurant's performance. We hire managers that coach and develop team members who, in turn, fall in love with serving others – and thus the beautiful cycle of restaurant life continues. First Watch Manager...
The Restaurant Manager will assist the General Manager and the Management Team in the overall operations of the restaurant. With a projected development possibility in the United States of at least 3,000 restaurants, we have a high demand for a qualified Restaurant Managers to oversee each location&...
The Restaurant Manager will assist the General Manager and the Management Team in the overall operations of the restaurant. With a projected development possibility in the United States of at least 3,000 restaurants, we have a high demand for a qualified Restaurant Managers to oversee each location…...
We are looking for a Restaurant Manager to help manage our Dunkin' Team!. A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are...
The Restaurant Manager will assist the General Manager and the Management Team in the overall operations of the restaurant. With a projected development possibility in the United States of at least 3,000 restaurants, we have a high demand for a qualified Restaurant Managers to oversee each location…...
If your goal is Assistant General Manager or General Manager, we’ll help you get there. Our Team Managers make every shift shine. As a Team Manager at Panera, you are key to the success of your bakery-cafe. Our Team Managers ensure that every shift is a great one—by developing our people, managing t...
Seeking a Restaurant Manager to join a great team for a new restaurant opening. Restaurant Manager Responsibilities:. Restaurant Manager Qualifications:. If you are someone who loves the business of hospitality, enjoys a fast-paced environment working with great people in a restaurant with a fresh &...
Restaurant Manager Job Profile. A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. This Dunkin' Donuts restaurant is independently ow...
The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. We are look for Assistant Restaurant Managers to help lead our Dunkin' team!. They assist in the deve...
Previous management experience in restaurant industry, preferably with restaurant serving fast casual menu * Extensive food knowledge, and the ability to remember and recall ingredients and dishes to inform customers and staff * Great leadership skills * Experience with restaurant management softwar...
The Restaurant Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequ...
Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Bu...
The IHOP Restaurant Manager reports directly to their General Manager. Executing annual financial, local restaurant marketing, guest service, and human resource objectives, strategies, and tactics for the restaurant as defined by the current IHOP Standard Operating Procedures (SOP) and the restauran...
Ability to effectively present information and respond to questions from managers, clients, and general public. ...
Plan and direct the functions of administration and planning of the Restaurant to meet the daily needs of the operation. Clearly assign and delegate staff involving room service, restaurant and bar. Develop, implement and monitor schedules for the operation of restaurant and bar to achieve a profita...
Restaurant Manager (Restaurant Management). Restaurant Management experience in a high volume, fast-paced restaurant environment. This is an excellent opportunity for a leader with 2 – 3 years of restaurant management experience. If work-life balance is your thing, we offer a 40-hour work week durin...
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. A minimum of 2 years, current, salaried management experience in a high- volume upscale restaurant or high end resort restaurant . Restaurant ...