Responsible for every aspect of restaurant operations • Takes care of stock, staff, and sales management • Training and supervising staff • Managing budgets • Maintaining financial and statistical records • Dealing with customer complaints and queries • Maximizing profitability and productivity • Mo...
You're in charge of all people and operations for a Wendy's restaurant. You show Shift Managers and Crew Members how to do it right, and make sure every shift is better than the last. As General Manager, you’ll enjoy:. Overseeing operations for a designated Wendy's restaurant. ...
In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You work closely with the General and Associate Managers and complete a one-year cert...
JOB SUMMARY**: The Assistant Manager (AM) supports the General Manager in ensuring delivery on the Customer Promise through managing the daily operations of a single unit or multi-unit store. The AM has full accountability for store operations in the absence of the General Manager or CO Manager. We ...
Our franchise organization, Red Rock Corral, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks inclu...
In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You work closely with the General and Associate Managers and complete a one-year cert...
Along with assisting in the daily operations the 3rd Manager is specifically responsible for the SA & Tortilla departments, personal development of floor, expo, and front of the house management, and the development of managers in training. Audits that all post material in restaurant are current and...
The Restaurant Manager oversees the daily operations of the restaurant. Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas. Conducts regular inventory checks and order restaurant supplies as required to ensure...
Works with restaurant management team to ensure all facets of "My Promise to You" and the Service Profit Chain are executed; creates a restaurant environment that is "employee friendly," fun, clean and safe; takes accountability for motivating and inspiring employees to achieve high performance; tre...
Restaurant General Managers (RGM) are the executive leaders of the restaurant focused on profitability, guest, people, and operations. General Managers have overall responsibility for managing the daily operations of the restaurant. RGMs operate under the direction of the District Manager and manage...
Higher Profits: Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period, including I&E, quality and service reports, health inspections, HACCP, etc; identifies trends and consults with management on implementi...
As a Restaurant General Manager, you will be responsible for establishing and achieving the goals set by the company while exerting all effort to maximize guest satisfaction. Restaurant General Managers also need to control profit and loss through comprehensive business analysis for the betterment o...
Required experience: restaurant: 2 years Restaurant Management: 1 year. Full-time Required experience: restaurant: 2 years Restaurant Management: 1 year. The Manager is responsible for the success of the operation within their control. A successful manager will demonstrate the following competencies...
We hire primarily food runners who can grow their career quickly to server. ...
We are a 60-year family-owned enterprise that creates an environment where team members can thrive, driving the company forward and building a rewarding career with unmatched growth opportunities. Innovation and perseverance continue to lead the way for the family-owned and -operated business headqu...
Texas Roadhouse is looking for a Bartender who can create regulars and serve our legendary drinks while having fun in our fast-paced atmosphere. As a Bartender, your responsibilities would include:. If you think you would be a legendary Bartender, apply to become a part of our Bar Team today!. ...
Our restaurant is looking for a server with remarkable hard skills and engaging people skills. Our restaurant prides itself in providing excellent service, which is why we are looking for a server who will treat our guests with attentiveness, patience, and a positive attitude. The responsibilities o...
Plant Manager to achieve safe, efficient, and economical plant operations which fulfill customer quality and delivery expectations and Company profit objectives. Performs other work as instructed by Plant Manager. ...
Come join the Outback family as a Server, where you will make memorable first and last impressions with all your customers. As a Server, you'll help to provide each customer with an AUS-SOME dining experience in the restaurant, that makes each guest's day better. The Server is also responsible for:....
The Manager, Operations coordinates and oversees the day-to-day management of a distribution department. They manage the daily activities and develop short- and long-term strategic planning for the operations to ensure facility and organizational goals and objectives are achieved. Identify, develop,...
Our Burger King franchise is looking for responsible, experienced Managers to lead our Crew and ensure that we consistently provide amazing food and service to our Guests. Our Managers are responsible for the day-to-day operation and management of our Burger King restaurant, and possess the Leadersh...
The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store, ensuring maximum sales and profitability by developing staff, controlling expenses and shrinkage as well as all aspects of merchandising and inventory control in a...
The Assistant Store Manager supports the Store Manager in the staffing, setup, merchandising, pack-up and teardown of a Seasonal Store. The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store ensuring maximum sales/profi...
Cook/Cashier **Cook/Cashier**. Title Cook/Cashier Location Child Nutrition Department Description 6. ...
Cook Children's Health Care System, based in Fort Worth, Texas, has initiated a national search for a BC/BE Plastic Surgeon who has fellowship training and a demonstrable proficiency in Hand surgery. Cook Children’s is committed to securing a Plastic Surgeon whose professional, social, and economic ...