Restaurant Manager: Average Salary in Littleton, CO in 2024
Find out what the average Restaurant Manager salary is in Littleton, CO
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Assistant Restaurant Manager
Higher Profits: Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period, including I&E, quality and service reports, health inspections, HACCP, etc; identifies trends and consults with management on implementing a...
Restaurant General Manager - exciting growth!
Local favorite, growing concept seeks high-performing Restaurant General Manager! We are known for our exceptional food and generous hospitality, and we take great care of our team. Restaurant General Manager Responsibilities. Restaurant General Manager Qualifications. Minimum 2-3 years experience a...
Restaurant Manager
Restaurant Manager Qualifications:. We are a fun and positive restaurant group that puts all of our focus on making great food and taking care of our people. We work hard, but we stay positive and always have fun! We are looking for an experienced Assistant Manager that can help lead our team and op...
Jack in the Box - RESTAURANT MANAGER
Works with restaurant management team to ensure all facets of "My Promise to You" and the Service Profit Chain are executed; creates a restaurant environment that is "employee friendly," fun, clean and safe; takes accountability for motivating and inspiring employees to achieve high performance; tre...
Restaurant General Manager | Pressing Need | Salary to 65k
The responsibility of the Restaurant General Manager is to meet customer service guidelines and direct the operation of the restaurant, attain sales and profit objectives, maintain the highest standards of food quality, service, cleanliness and sanitation by assisting in directing and supervising ma...
Restaurant General Manager
Our ideal GM will have experience leading a team and managing the daily operation of a restaurant, maintaining the standard of work from Team Members as well as onboarding and hiring new team members. You will also be responsible for managing the daily operations of the restaurant, including gu...
General Manager
General Manager Job Description. The perfect General Manager is a confident decision-maker who has a proven track record and experience in guest / customer service, employee management, business and financial management, and people motivation. As the General Manager, your responsibilities will be:. ...
Assistant Manager
Assists General Manager to ensure operations run efficiently and according to company policy and standards. Assists General Manager in the selection of Front of House employees. Supports the training and development of restaurant employees. The Hospitality Manager embraces the company’s core values:...
Assistant Food & Beverage Manager - EDGE Restaurant
College degree preferably specializing in hotel/restaurant management or equivalent experience is required, one to two years previous experience in a line, supervisory or assistant manager position in food & beverage. Stay in for the quiet nights with 24-hour room service, savour locally sourced ing...
Assistant Restaurant Manager- Nordstrom Grill- Park Meadows
As an assistant manager on our team, you’ll play a dual role — empowering leader and consummate teacher. Complete a comprehensive Manager in Training program that covers all the ins and outs of running a successful unit. Career ambitions in the fast-paced food and beverage industry – next stop, mana...
Assistant Manager
The Assistant Restaurant Manager is responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance. Assistant Resta...
Restaurant Manager
With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. All new managers will go through an extensive Manager in Training (MIT) program. Customer Satisfaction within a Full-Service Restaurant 2023!. Complimentary Manager Shif...
Restaurant Kitchen Manager
As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Unequalled opportunity at the best chain restaurant company in ...
Restaurant Assistant General Manager
Restaurant Assistant General Manager. Park Burger, Homegrown Tap & Dough, Park & Co, Lady Nomada and Perdida) is a locally owned and operated restaurant group in Denver, Colorado with a strong focus on fresh and local ingredients. Our ideal AGM will have experience leading a team and ma...
Restaurant Manager
Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our Managers are hungry for top business results but also know how to have fun along ...
General Manager
Maintain operational standards and requirements in the restaurant; identify and communicate maintenance problems to the Facilities Department; maintain all facilities to Wingstop’s company standards; ensure communication is passed across organization from the General Manager and District Manager to ...
Restaurant Assistant General Manager
Experience as a restaurant manager is appreciated but not necessary. Salary is $20-$26/hr + depending on experience and location**The Sustain Network is a restaurant and hospitality consulting firm representing an undisclosed client in your area. Experience in the restaurant industry is a must. Mini...
Restaurant Manager - J. Alexander's
We are committed to providing a quality experience to our Guests through flavorful contemporary American cuisine using fresh ingredients made from-scratch daily in each of our restaurants: J. Our managers complete a 10-week training program. ...
Assistant Kitchen Manager
The primary responsibility of the Assistant Kitchen Manager is to support the KM when they are away from the restaurant, by holding the HOH Team to the highest standard in all areas and holding yourself and the Team accountable. We are looking for a dynamic Assistant Kitchen Manager who is committed...
Restaurant Manager
Please note the Restaurant Manager position could fall in line with these types of positions: Assistant Restaurant Manager, Hospitality Manager, Manager, Management, Supervisor, and Culinary Manager. An Assistant Restaurant Manager assists in managing all aspects of the restaurant. Good Times is on ...
Restaurant General Manager Apply Today | Salary to 85k
The Restaurant General Manager position is generally made up of three core responsibilities: People, Sales, and Profits The Restaurant General Manager will continually build sales through service, will create and implement a sales-growth plan both inside and outside of the restaurant and will establ...
Restaurant Assistant Manager
Assistant Managers help oversee in-store operations alongside the General Manager. Ensure restaurant cleanliness daily. The Assistant Manager plays a major role in ensuring the store is in exceptional order and that all employees are performing duties properly and efficiently. Assistant Managers lea...
Assistant Front Office Manager
NEW* Kimpton Claret Hotel at Belleview Station - Denver, CO.We believe heartfelt, human connections make people's lives better.Especially the people who work here.Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected.He initiated a new boutiqu...
General Manager
Scratch Restaurants started when Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be. Sushi by Scratch Restaurants: Denver is actively recruiting for an outgoing and experienced fine dining General Manager who is ...
Banquet Manager
As the Banquet Operations Manager, you'll provide leadership and support to the banquet staff while ensuring a high standard of guest satisfaction, and operating in the established budgets and goals. ...