At least 2-3 years’ experience as a Restaurant General Manager (GM), Food & Beverage Director (F&B), FOH General Manager or Service Director; or 5-6+ years as a Restaurant Assistant General Manager (AGM), Service Manager, Outlets Manager, or FOH Department Manager in a full-service, upscale or fine ...
The Restaurant Manager at Pollys will lead their Team through continual demonstration of Accountability and Ownership as related to the individual operation of a single store location. The managing General Manager is the face of Pollys Pies in our local communities and is the key driving force for t...
These managers responsibilities may include managing assigned Systems, like Training, Food Safety, Department Manager, Manager, Customer Experience, Restaurant, Management. Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. But some managers...
To protect and deliver the Del Taco Brand and grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way with the General Manager or as the lead manager. ...
Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our Managers are hungry for top business results but also know how to have fun along ...
In addition to managerial duties, Restaurant General Managers may perform any needed duties or tasks in the restaurant. As a Pizza Hut Restaurant General Manager, you'll be responsible for managing overall restaurant operations. As a Pizza Hut Restaurant General Manager, you can do all that - and mo...
General to the role:Enforces Raising Cane's polici Restaurant Manager, Manager, Restaurant, Operations. Acts as manager on duty and opens and closes the restaurant. Ensures operations meet Raising Cane's standards in all restaurant zones during a shift. ...
What You'll Do As A Store Manager:. What You'll Do As An Assistant Manager:. What You'll Do As A Store Manager:. What You'll Do As An Assistant Manager:. ...
Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our Managers are hungry for top business results but also know how to have fun along ...
Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers. You will own the responsibilities for the...
Click on Apply Now to Apply for this Position!!!.CITRUS HEIGHTS, CA, 7398 GREENBACK LN, Citrus Heights, California, United States of America....
Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our Managers are hungry for top business results but also know how to have fun along ...
Reporting to the Area Director, the General Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Recruiting, hiring, and retaining all restaurant employees. Developing a...
Reports employee issues to the General Manager, District Manager, or Human Resources Manager, as appropriate. Informs General Manager or District Manager of significant guest complaints. Manages an assigned shift in a restaurant, responsible for contributing to sales and profit goals, ensuring guest...
Access point of sale system for billing of events, restaurant, and other outlets to generate a final guest check and make corrections to server or cashier final checks. In Managers absence will step in when needed. Maintain excellent communications with all Directors and Managers. ...
Higher Profits: Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period, including I&E, quality and service reports, health inspections, HACCP, etc; identifies trends and consults with management on implementing a...
The Many Layers of Five Guys Restaurant Managers At Five Guys, our restaurant managers know the realities of the business. Share This Page AddThis Sharing Buttons Join a Leader It's the calling of our Restaurant General Managers to naturally be REAL in how they operate their restaura...
Position Title: Night Manager - MNEDepartment: Branch FloorSupervisor: Branch ManagerFLSA: ExemptPosition Summary:Supervises Stockers and Hilo driver's during second shift 12pm to 9pm. ...
Reporting to the Area Director, the General Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. ...
Position Title: Assistant Meat Manager Department: Meat Supervisor: Meat Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Position Summary: The Assistant Meat Manager works closely with the Meat Manager in ensuring tha...
We've been ranked #1 in Customer Satisfaction within a Full-Service Restaurant 2023! If you are looking for a great place to work, have fun, and make money mate, c Kitchen Manager, Manager, Customer Experience, Kitchen, Operations, Restaurant. ...
Assistant Restaurant Managers are an integral part of the restaurant leadership and management team. Assistant Restaurant Managers provide the direction, training and expertise required to ensure that the customer’s expectations are exceeded and that each shift they oversee achieves its business goa...
System Support Manager, POS Manager, Network Administrator, or Application Developers. Report reoccurring issues to Restaurant Technology Manager. Since then the company has grown at over 30% a year, added five additional leading brands in Taco Bell, Panera, Arby’s, Pizza Hut, and Wendy’s, and has b...
Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Bu...
Restaurant Kitchen Manager - starting at $66,560 to $73,200+ per year. At Red Robin we’ve been serving up awesome American food and bottomless fun for over 50 years! Every day we strive to be the most loved restaurant brand in the communities we serve. Introducing our Kitchen Manager, the driver of ...