Line Cook - Hiring Immediately

Line Cook

$18-22 / hr

Overview :

Line Cooks are essential members of Fjord’s kitchen team, responsible for preparing high-quality, made-to-order food with speed, consistency, and attention to detail. Whether executing takeout, catering, or in-store orders, Line Cooks play a key role in delivering a best-in-class food experience that reflects Fjord’s standards.

This is a fast-paced, hands-on role that requires strong kitchen skills, teamwork, and a commitment to cleanliness and food safety.

Core Responsibilities :

• Prepare and execute all menu items according to Fjord recipes and presentation standards
• Maintain a clean, well-stocked, and organized station throughout each shift
• Follow daily prep lists and ensure mise en place is ready before service begins
• Communicate clearly with team members and managers to ensure smooth ticket flow and timing
• Ensure all food is cooked, handled, and stored in accordance with food safety regulations
• Support takeout and catering production as needed
• Follow end-of-shift cleaning and breakdown procedures
• Participate in daily line checks and quality control protocols

Qualifications / Requirements :

Performance Expectations :

Growth Path :

Line Cooks who demonstrate strong execution, reliability, and teamwork are eligible for advancement within Fjord’s store leadership track :