Job Description
Job Description
Benefits :
Join OPHG, a leading local and independent hospitality group in New Orleans, known for owning, operating, and innovating diverse restaurant concepts. We currently have a kitchen opportunity in Baton Rouge.
We foster a top-notch employee culture focused on your success. Our proven systems and accountable approach ensure tangible results.
We're seeking passionate individuals to join our team and contribute to our unique guest experiences and thriving business models.
Your success is our successwe invite you to be a part of it.
We are looking for an experienced line cook, sous chef, or kitchen lead to join our team!
You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.
You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handlers certification.
Responsibilities :
Qualifications :
Complete our short application today!
Cook • Baton Rouge, LA, US