Sanitation Team Member
In this role, the sanitation team members are responsible for the cleanliness of the facility. They will practice proper cleaning techniques and safety protocol by using approved chemicals to wash and disinfect surfaces, sanitize all components of our food production and processing equipment. The sanitation team members are expected to be active participants in all aspects of the cleanup and washing of the floors and ensure that all areas in the building are clean and organized. You may be asked to restock PPE stations to ensure the readiness of all operational areas and hand washing stations so that all employees can comply with the GMPs. Since we provide consumable products for sale and distribution to the schools and others, we expect you to report any potential contamination issues to your manager.
Major Duties and Responsibilities :
- Use approved chemicals to wash and disinfect machines, equipment parts, food contact surfaces, utensils, etc.
- The ability to learn and execute the operation of cleaning equipment in a safe and efficient manner
- Wash and sanitize food processing equipment, bread trays and trash bins.
- Disposed of food waste, garbage and recycling daily throughout the building, abiding by the company "Green Waste" recycling program.
- Maintain a food safety environment, complying with Revolution Foods, the State and Federal policies.
- Adhere to GMP by maintaining a clean, organized, and hazard-free environment (dry floors, proper knife storage, etc.).
- Sweep and mop the floors and stairs
- Refilled chemical containers
- Report potential issues to management
- Keep all cleaning equipment clean and sanitize
- Follow the master sanitation chart at all times
- All other duties as assigned.
- Performs other duties as needed.
Required Experience and Education :
High school diploma or GED certificatePrevious experience in a manufacturing environment preferredExperience in a time-sensitive environment requiredRequired Knowledge, Skills and Ability :
Ability to communicate and read labels in EnglishKnowledge of SSOPs in manufacture facility preferredAble to work with others or independentKnowledge of safe and proper sanitation procedures in a manufacturing setting highly preferredPhysical Requirements Include, but are not limited to :
Ability to stand frequentlyAbility to lift, push, pull up to 50 lbsAbility to bend, twist and perform hand and arm motionsAbility to work in refrigerated environmentAbility to work overnightWorking Conditions :
Work is within a factory setting, with chilled temperaturesExposed to cold, wet, and damp conditionsAll Preventive Protective Equipment (PPE) is providedRoutinely lifts and carries objects weighing 25-50 poundsProlonged standing and walking is routinely requiredRoutinely required to stand, walk, bend, carry, crouch, grasp, hold, kneel, lift, push / pull, reach, squat, stand, stoop, stretch, turn, twist, talk, listen and communicate with othersBase hourly compensation range : $17.11
Qualifications Behaviors Preferred :
Team Player : Works well as a member of a groupExperience Preferred :
Previous experience in manufacturingTime sensitive environmentEqual Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.