Concrete Hospitality Group is currently looking for Hosts at the following locations :
- The Royalton Park Avenue
- Recreation Bar
At CHG, we believe that experiences worth paying for are those you cannot recreate yourself.
With multiple locations throughout New York City in some of Manhattan's trendiest neighborhoods, we are looking for energetic Hosts with a positive attitude to join their Crew!
What You’ll Do
Guest Engagement : Welcome guests with a smile and set the tone for their Catria Cucina & Bar experience.Outstanding Hospitality : As a Host, you will be the first face our guests see when they are welcomed into the restaurant.Commitment to Quality Service : Ensure timely, efficient, and above all, a memorable experience. From taking answering the phone in a professional manner to escorting guests to their tables, you will be making a great first impression.Teamwork : Collaborate with the kitchen and dining room teams to keep service flowing smoothly – it’s all about creating a seamless experience.Attention to Detail : Keep your station clean, organized, and stocked – because great service starts with great preparation.Impactful Impressions : The Host is responsible for managing reservations, providing a warm welcome, guiding guests to their table, providing intro to the menu and server, and offering a genuine farewell and thank you.Job Description :
Complete opening side work checklist for shift dailyAnswer guest phone calls and provide friendly, knowledgeable assistance to guest questionsCall to confirm reservations, as applicable, prior to each shiftMake reservations for guests, offering alternatives when the desired slot is not availableManage flow of reservations for each shift to ensure optimal seating pattern and serviceEnsure dining room is properly set for guests prior to serviceSet host stand for service, ensuring all resources (paper, pens, business cards, etc.) are stockedEnsure VIP’s are recognized by name, seated appropriately at designated VIP tables; Ensure VIP guests are communicated to Manager on Duty, Chef, and Server when seated.Maintain cleanliness of entrance and other waiting areas throughout shift by sweeping, cleaning windows and doors, arranging chairs, etc.Ensure servers are seated as equitably as possible throughout the shiftComplete closing side work checklist for shift dailyMaintain sanitation to Department of Health standards; Keep work area clean and organizedInform Manager on Duty immediately of any DOH or OSHA / workplace safety violationsMaintain general knowledge of restaurant, location, transportation, Management team, etc.Complete other duties as assigned by ManagementOther Requirements :
Able to lift 30+ poundsFluent in both written and spoken EnglishMaintain friendly, helpful, and positive attitude at all timesPolished personal presentation; Grooming meets Company standards, as outlined by Employee HandbookCommunicates information effectively and efficientlyAbility to comprehend and follow written and verbal directionAble to work nights, weekends and holidays, and variable schedule, per the needs of the businessAbility to walk, stand, and / or bend continuously and for extended periods as required to perform essential job functionsAbility to perform essential job functions under pressure, maintains professionalism when working under stressAttends mandatory staff meetingsStrict adherence to posted schedule and clock in / out at timesMust possess a flexible and varied schedule to accommodate business demands, including weekends and HolidaysExcellent verbal and written communication skills in EnglishExcellent verbal communication skills in Spanish is a plusPersonal appearance and professional dress requiredConcrete Hospitality Group is an Equal Opportunity Employers. All applicants will be considered for employment without attention to race, color, age, religion, sex, sexual orientation, gender identity, genetic material, national origin, veteran or disability status.