Foodservice Worker K-12 School Dining

The overriding difference…is YOU!

The Team at Jenkintown School District is looking for a new smiling face!

Want to be a part of the Jenkintown Community?

Retired and looking to keep busy?

Stay at home parent looking for a way to make some extra money while the kids are at school?

Summers off!

This is THE PERFECT JOB for you!

Join our team of over 6,000 team members (Just 5 at Jenkintown) who share a passion for foodservice, working together toward one common goal – excellence, in quality and service.

Enjoy a career in an exciting, fast-paced industry. As one of the fastest growing companies in the industry, we continually seek talented and dedicated individuals who share our commitment to excellence.

We offer foodservice, restaurant, and facility services employment opportunities in a variety of industries as the premier management company. We are ranked in the top 15 foodservice management companies by Food Management magazine.

We offer competitive wages and an assortment of benefits and programs designed for peace of mind at work and at home. Our diverse environment focuses on consistently great hospitality, while spotlighting sustainability, wellness, and a fun working environment.

Check us out and we hope you will consider becoming a part of the Metz family.

Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality Team Members who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy K-12 School Cafe setting. This is a great opportunity for Culinary Grads! Metz Culinary Management offers competitive wages, benefits and Daily Pay

• option!
• Culinary Team Members : Our Team Members start their Culinary Career learning the front and back of the Dining Services Industry. In a hospitality driven, multi dining outlet setting, you will perform duties to include plating, set up and tear down of café, restaurant, retail areas, or assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation. Must bring a strong work ethic, a SMILE and enjoy working in a TEAM environment.
• Line and Prep Cooks : Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our Executive Chef Menus. Ability to inventory and portion ingredients. Additionally, assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation. Experience in resort would be ideal but willing to train the right person with a passion for food.
• Catering Team Members : This is a great part time opportunity to learn and grow while providing a fun atmosphere to show off your HOSPITALITY and attention to detail creating beautiful presentations of food and displays. Catering Team Members create, transport, setup, serve and breakdown banquet-style food displays with amazing hospitality and guest experience focus. These catering events range from small casual business lunches to amazing and extravagant black tie events.
• Cafeteria Substitutes : Working on an as needed basis, we are seeking Cafeteria substitutes to jump in where needed in a busy K-12 kitchen and dining café setting. Substitutes will perform duties to include plating, set up and tear down of café, retail areas, or assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation. Must bring a strong work ethic, a SMILE and enjoy working in a TEAM environment.

QUALIFICATIONS : To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and / or ability required. This can be full or part-time and provides very flexible schedules. Hospitality experience is desired and a SMILE is required!

Requirements :

Metz Culinary Management is a FAMILY-DRIVEN company that collaborates with its partners to deliver RESTAURANT-INSPIRED hospitality to each and every guest.

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