Banquet Houseperson

Banquet Houseperson

Banquet Houseperson is responsible for completing a variety of banquet functions, such as setting up tables, serving food items, maintaining the banquet hall clean and organized, ensuring customer satisfaction, transporting tables and equipment, assisting servers, and answering to inquiries from banquet patrons. The essential job requirements are physical fitness, stamina, customer service, teamwork, being able to work at odd hours and in a standing position, and attention to details.

The ideal candidate has a passion for hospitality and providing exceptional guest service.

Work Environment

• Must be able to work in a fast-paced environment.
• Majority of work takes place indoors meeting rooms.
• Must be able to tolerate extreme temperatures - i.e. kitchens, freezers.

Physical Demands

Expected Hours of Work

Education and Experience

Principle duties and responsibilities (Essential Functions) include :

Completing a variety of banquet functions, such as setting up tables, serving food items, maintaining the banquet hall clean and organized, ensuring customer satisfaction, transporting tables and equipment, assisting servers, and answering to inquiries from banquet patrons.

Perform other duties or projects as requested by management.

Qualifications and Skills

Sonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families. We offer a variety of benefits to our employees including :

Sonesta is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Upon submitting your application, please ensure you complete a full application in addition to attaching a resume. Incomplete applications received will not be considered.