Kitchen Staff

Kitchen Team Member – Arts and Crafts Beer Parlor

Location : 1135 Amsterdam Ave, New York, NY (across from Columbia University)

Type : Part-time / Full-time

About Us :

An intimate, basement snug, located across the street from Columbia University, featuring top-quality craft beer, ciders, wines, and more, accompanied by plant-based, vegan-friendly food classics. Discover an intimate basement snug just across the street from Columbia University, where you can indulge in a curated selection of top-quality craft beers, refreshing ciders, and fine wines. Enjoy your drinks alongside delicious plant-based, vegan-friendly food classics that will delight your taste buds. Join us for a cozy experience that’s perfect for unwinding after a long day!

Position Overview :

We are seeking a motivated and reliable kitchen team member to join our fast-paced, collaborative kitchen. The ideal candidate is detail-oriented, takes pride in presentation and consistency, and works well under pressure.

Responsibilities :

1. Skillfully prepare, cook, and assemble dishes that showcase our recipes and culinary excellence.

2. Efficiently set up your station to ensure peak performance during service.

3. Maintain a pristine workstation, including kitchen equipment, tables, and shelves, to uphold our high standards of cleanliness and safety.

4. Embrace flexibility by taking on additional tasks assigned by the executive chef, contributing to the team's success.

5. Demonstrate a solid knowledge of Department of Health (DOH) standards, including obtaining a food handler’s / protection certificate (a must).

6. Commit to a full-time schedule with five shifts per week, including both Saturday and Sunday, as a crucial member of our team.

Join us in creating exceptional dining experiences and take the first step towards a fulfilling culinary career!

Qualifications :

• NYC Food Handlers Certificate is a must! Please don't apply if you don't have!

Prior kitchen or food preparation experience preferred

Interest or experience in vegan or plant-based cooking a plus

Strong work ethic and attention to detail

Ability to work evenings and weekends as needed

Must be a team player with a positive attitude

What We Offer :

Competitive hourly pay based on experience

Collaborative, supportive team environment

Opportunities for growth within a growing hospitality group