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Assistant Banquets Manager

Assistant Banquets Manager

Grand HotelCambridge, MA, US
30+ days ago
Job type
  • Full-time
Job description

Assistant Manager - Banquets

Are you a passionate hospitality professional with a flair for organizing exceptional events? Join our team as an Assistant Manager - Banquets and be part of creating unforgettable moments for our guests!

Summary :

  • Assist in the planning, coordination, and execution of banquets and events, ensuring seamless operations and exceptional guest experiences
  • Collaborate with the Banquet Manager to manage the banquet team and provide guidance and support
  • Oversee the set-up and breakdown of banquet spaces, ensuring they are visually appealing and in line with client expectations
  • Coordinate with various departments to ensure all event requirements are met, including food and beverage, audiovisual, and dcor
  • Assist in managing banquet budgets and ensuring cost control measures are followed
  • Foster positive relationships with clients, responding to inquiries and addressing any concerns or special requests
  • Uphold high standards of service and professionalism, leading by example and motivating the banquet team
  • Maintain knowledge of current industry trends and implement innovative ideas to enhance banquet services

If you have a passion for creating memorable events, possess strong leadership skills, and thrive in a dynamic environment, we want to hear from you! Apply now and become an integral part of our banquets team. Join us in delivering extraordinary experiences that leave a lasting impression on our guests!

Qualifications :

  • High school diploma or equivalent (Bachelor's degree in Hospitality Management or related field is a plus)
  • Previous experience in banquet operations or event management
  • Strong organizational and multitasking skills
  • Excellent communication and interpersonal abilities
  • Detail-oriented with a keen eye for aesthetics and quality
  • Ability to work under pressure and meet tight deadlines
  • Proficient in computer systems and banquet management software
  • Flexibility to work a flexible schedule, including evenings, weekends, and holidays
  • Benefits :

    Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals : Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

    In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24 / 7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays)
  • 401K Match
  • Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities / Females / Vet / Disability / Gender Identity / Sexual OrientationDavidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

    Salary Range : USD $60,000.00 - USD $70,000.00 / Yr.

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    Banquet Manager • Cambridge, MA, US

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