As the Food Service Coordinator you oversee day to day activities and personnel within the Dietary department for the facility. Supervises Cook(s) and Food Service Assistants providing necessary direction and creating assigned schedules to successfully deliver overall services from the department. Because you are always in contact with residents and families, and to guarantee their satisfaction, this position requires tact, sensitivity and professionalism.
AMAZING benefits including Daily Pay, tuition programs, employee discounts with Verizon, Costco, Disney & more, employee appreciation events, medical, dental, vision, 401K, company paid life insurance, paid time off, paid parental leave, EAP, pet insurance and more! Benefits available day 1 starting in 2024---no waiting period!
Job RequirementsEducation: High School Diploma
Skills: Must be able to follow standardized recipes. Must be able to read, write, and speak the English language in an understandable manner
Years of Experience: Previous food service experience preferred
License: N/A
Certification: Food Service Sanitation Certificate as per State/Local requirements
Physical Demands: Ability to push/pull objects and lift/carry up to 50 pounds unassisted on a frequent basis. Ability to stand for prolonged period of time. Sits, stands, bends, lifts, and moves during working hours.
The above list of accountabilities is intended to describe the general nature and level of work performed by the incumbent; it should not be considered exhaustive.
ProMedica
Food Service Coordinator (Dietary Manager) - Memory Care • West Orange, NJ US
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