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CookLife Care Center of Boise • Boise, ID, United States
Cook

Cook

Life Care Center of Boise • Boise, ID, United States
12 days ago
Job type
  • Full-time
Job description

Life Care Center of Boise is located just five minutes from

the Boise River, offering residents access to beautiful waterfront parks and a

variety of outdoor activities. Boise boasts a vibrant downtown with diverse

dining, shopping, and cultural events. The city's commitment to green spaces

and community engagement makes it a delightful place to live and work.

Benefits :

  • Medical, Dental, and Vision
  • Free sponsorship to capture your Dietary Manager Certification while you're employed full-time! (If you are currently working at Life Care now, call us! We'd love to chat!)
  • Healthcare Flexible Spending Accounts and Healthcare Savings Accounts
  • Life, AD&D and Disability Insurance
  • Paid Time Off, including Vacation, Sick Leave & Holidays
  • 401K Savings Plan
  • Educational Assistance
  • Employee Referral Reward Program
  • Employee Discount Program via PerkSpot
  • Company Paid Employee Assistance Plan
  • Career Advancement / Development Opportunities

Position Summary

The Cook prepares and serves quality meals for patients in accordance with all applicable laws, regulations, and Life Care standards.

Education, Experience, and Licensure Requirements

  • High school graduate or equivalent
  • One (1) year experience in food preparation preferred
  • Experience in preparing and cooking food in large quantities

    • Specific Job Requirements

  • Make independent decisions when circumstances warrant such action
  • Knowledgeable of practices and procedures as well as the laws, regulations, and guidelines governing functions in the post acute care facility
  • Implement and interpret the programs, goals, objectives, policies, and procedures of the department
  • Perform proficiently in all competency areas including but not limited to : patient rights, and safety and sanitation
  • Maintains professional working relationships with all associates, vendors, etc.
  • Maintains confidentiality of all proprietary and / or confidential information
  • Understand and follow company policies including harassment and compliance procedures
  • Displays integrity and professionalism by adhering to Life Care’s  Code of Conduct  and completes mandatory  Code of Conduct  and other appropriate compliance training

    • Essential Functions

  • Prepare and serve meals that are appetizing in both taste and appearance, and appropriate for each patient
  • Knowledgeable of ordered diets as well as food consistency
  • Ensure food and supplies for the next meal are readily available
  • Serve meals and snacks in a timely manner
  • Utilize production tools and recipes provided to prepare meals and snacks
  • Exhibit excellent customer service and a positive attitude towards patients
  • Assist in the evacuation of patients
  • Demonstrate dependable, regular attendance
  • Concentrate and use reasoning skills and good judgment
  • Communicate and function productively on an interdisciplinary team
  • Sit, stand, bend, lift, push, pull, stoop, walk, reach, and move intermittently during working hours
  • Read, write, speak, and understand the English language

    • An Equal Opportunity Employer

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    Cook • Boise, ID, United States

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