ASSISTANT MANAGER
Why Wendy's
Assistant Manager will assist the General Manager in day to day restaurant operations and managing staff performance. Supported by your General Manager, you will be given the opportunity to train and supervise crew members, monitor and reinforce food safety standards and procedures, interact with our customers and execute cost control systems. Our candidate is a result oriented professional with a strong customer focus.
What you can expect
• 401K
• Competitive Wages
• Flexible schedules
• Advancement opportunities
• Medical/Dental/Vision insurance options
• Bonus program
• Uniforms provided
• Vacations and holidays pay
• Paid training program
What we expect from you
One to three years of restaurant experience
Highly collaborative nature
Experience with supervising and managing staff
Exhibit a sense of urgency
Willingness to work on your feet
Neat, clean and professional appearance
Strong work ethic
Up-beat and engaging personality
Have your own transportation
Open availability
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.