Dining Room Manager

East Ridge Village  is seeking a  Dining Room Manager to oversee the dining room flow for our residents!

QUALIFICATIONS OF DINING ROOM MANAGER :

Must have a minimum of 2 years experience as a Kitchen Manager or commensurate experience.

Must be capable of regular attendance

Excellent supervisor and communication skills

DUTIES OF DINING ROOM MANAGER :

Oversee the dining room service

Supervise the servers

Assign seating in dining room

Set up the dining room and serve members

Assist with cleaning of the dining room, kitchen, and food prep areas

Assist residents and team members with beverages, salads, soups, desserts, and other service needs

Oversee the dining room service

Supervise the servers

Assign seating in dining room

Set up the dining room and serve members

Assist with cleaning of the dining room, kitchen, and food prep areas

Assist residents and team members with beverages, salads, soups, desserts, and other service needs