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PERSONE NYC
Head Chef / CDC & Sous Chefs NYC restaurant groupPERSONE NYC • Brooklyn, NY, US
Head Chef / CDC & Sous Chefs NYC restaurant group

Head Chef / CDC & Sous Chefs NYC restaurant group

PERSONE NYC • Brooklyn, NY, US
30+ days ago
Job type
  • Full-time
Job description

⭐⭐⭐⭐⭐

Hello Chefs New Yorkers!
Are you considering a career change in Hospitality in NYC or confidentially keeping your options open?

We are a boutique recruiting agency based in NEW YORK CITY, representing several restaurant and hospitality groups in the city. Connect with us and let's have a chat.
https://www.personenyc.com/our-clients

Send us your updated Resume here by EMAIL to:

<< removed email >>/em>

We are looking for a Passionate and Experienced CHEFS and Back of the House leaders

+ 2 Years of Experience in NYC restaurants

*Passionate, Outgoing and Service-Focused

July 2026

BACK OF THE HOUSE Current Job Openings:

  • CORPORATE EX CHEF - 10+ Restaurants from Modern Hip+Casual Busy American-Cuisine Group - Manhattan - $150/175K
  • CULINARY /BOH OP. DIRECTOR - James Beard Award-nominated modern Restaurant Group - Manhattan - $150/170K
  • CULINARY DIRECTOR - Hungarian non-profit Organization with Restaurant & Events - NYC - $125/140K + Bonus
  • EXECUTIVE CHEF - Modern New Upscale Kosher Restaurant - Brooklyn - $125/140K
  • EXECUTIVE CHEF - Modern Neighborhood Italian/Pasta Restaurant - Brooklyn - $110/130K
  • CHEF DE CUISINE - Hip Modern Spanish-cuisine Restaurant Group - SoHo - $90/110K + Bonus
  • CHEF DE CUISINE - Middle Eastern Restaurant TOP 100 NYT James Beard Nominated - Soho - $110/120K
  • KITCHEN MANAGER - Successful Growing QSR Healthy-Food Concept - Chelsea/FiDi - 85K/95K
  • KITCHEN MANAGER - Growing Hip Busy Restaurant Group - Greenpoint/Brooklyn - $75/90K
  • EXECUTIVE SOUS CHEF - Busy Large Seafood Market and Restaurant - Chelsea - $85/90K
  • SOUS CHEF - Spanish-Cuisine Hip Restaurant Group - Midtown West - $65/80K
  • SOUS CHEF - Mexican Latin cuisine Hip busy Spot - Downtown Manhattan - $80/90K - Filled!
  • SOUS CHEF -Middle Eastern cuisine, hip spot for acclaimed Restaurant Group - Chelsea - $75/85K
  • SOUS CHEF - Modern busy and Established Italian Restaurant - SoHo - $75/85K
  • AM PREP SOUS CHEF - Middle Eastern Restaurant TOP 100 NYTimes James Beard Nominated - Chelsea - $75/85K
  • SOUS CHEF - Farm to Table Busy Established Restaurant Group - Chelsea - $75/90K
  • ASSISTANT KITCHEN MANAGER - QSR Healthy Food Growing Group - Fidi/Chelsea - $65/75K
  • ASSISTANT KITCHEN MANAGER - Busy Hip Restaurant Group - Brooklyn / Manhattan - $70/85K
  • HEAD CHOCOLATIER - New lifestyle startup with e-commerce and NYC Store - $100/130K + Equity+Bonus
  • HEAD COFFEE ROASTER - New lifestyle startup with e-commerce and NYC Store - $100/130K + Equity+Bonus


******************

All Immediate Hiring!

Please email us with a copy of your resume to:

<< removed email >>/em>

***********************

If you are hesitant to connect with a recruiter we understand. That is why we created our personable agency. We truly care.

We are the only boutique recruiting agency in Manhattan NYC representing the best restaurant and hospitality groups in the city. Connect with us and let's have a chat.

Send us your updated Resume here by EMAIL to:

<< removed email >>/em>

Google us to read what people say about us and read our +450
5-star⭐⭐⭐⭐⭐ reviews!
https://www.personenyc.com/job-openings

Create a job alert for this search

Head Chef / CDC & Sous Chefs NYC restaurant group • Brooklyn, NY, US

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