Kitchen Team (P1-1350849-0) • Matteson, IL, US
We are dedicated to our core values; letting you love what you do and do what you love! We operate with integrity, humanity, and by empowering our employees to advance their careers!.We cherish and... Show more
Overview:Safely maintain, repair and rehab equipment in multiple areas within the Maintenance Division; Plumbing, Kitchen Equipment Repair, HVAC/R, Aquatic Systems & Water Quality.Responsibilit... Show more
Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness a... Show more
The Kitchen Manager is responsible for overseeing all back-of-house (BOH) operations in a single restaurant location.This role ensures high standards in food quality, consistency, safety, and effic... Show more
We exist so families can get better together.Each night, we keep 181 families close to the care and resources they need through six area Ronald McDonald Houses and four Ronald McDonald Family Rooms... Show more
HMC Hospitality Group proudly owns and operates 76 Hooters restaurants across Illinois, Florida, Texas, Indiana, and Georgia.We also operate 2 Hoots locations, our fast-casual concept, while contin... Show more
Provides support as a member of the Prepared Foods team to include preparation, counter service, sanitation, and stocking of products.All Whole Foods Market Retail jobs require ensuring a positive ... Show more
At Chick-fil-A Matteson, our mission is to increase opportunities to ourselves, team, and community.That means we want to invest in YOU and in YOUR FUTURE while serving great food and making a posi... Show more
Kitchen Training SpecialistThe key responsibilities are to support the success of foodservice training participants during our 12-week program offered at no cost to them in our social enterprise re... Show more
Location: 6731 Dempster Street, Morton Grove, IL Brand: Cooper's Hawk.As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution ... Show more
HMC Hospitality Group proudly owns and operates 76 Hooters restaurants across Illinois, Florida, Texas, Indiana, and Georgia.We also operate 2 Hoots locations, our fast-casual concept, while contin... Show more
Our Night Team Leaders are key players in managing the Overnight Team.These departments can include Center Store, Prepared Foods, Produce, Bakery and Meat.In addition to providing unparalleled gues... Show more
Levy Sector **Position Title:** Kitchen Supervisor- Jake Melnick's **Pay Range** : $25.We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to **75000** and... Show more
Lear For You We work hard for the people who work for us.We foster collaboration, inclusion, respect and excellence.What we are trying to say is we want to be more for you.We are your path to a be... Show more
UNIVERSITY OF ILLINOIS CHICAGO CAMPUS - 49852001.Varying shifts, days/hours (open availability preferred).More details will be provided during the interview process.Working with SodexoMagic is more... Show more
We are looking for a reliable and detail-oriented Overnight Porter to help keep our restaurant clean, organized, and fully stocked before the day begins.This role works overnights or early morning ... Show more
WINGS Program is seeking a dedicated and passionate Kitchen Coordinator to serve at our Safe House.With culinary passion and the drive to make a difference in the lives of those who need it most, t... Show more
Lead, Culinary For Innovation & Activations.As the Lead, Culinary for Innovation & Activations, you will lead Kraft Heinz's Away From Home (AFH) innovation culinary strategy, fostering innovation t... Show more
Competitive pay with review and raise opportunities during first 30, 60, and 90 days of employment.Medical, dental, and vision plans.Fast paced and fun environment.Treatment as a valued team member... Show more
Team Lyders, you'll contribute to the smooth daily operations of the restaurant, delivering exceptional service to our guests, and ensuring the restaurant meets company and brand standards.This rol... Show more
