Firehouse Subs® is a fast casual restaurant chain with a passion for Hearty and Flavorful Food, Heartfelt Service and Public Safety. Firehouse Subs is a brand built on decades of fire and police service, steaming hot subs piled higher with the highest quality meats and cheeses, and its commitment to saving lives through the creation of Firehouse Subs Public Safety Foundation®. The founders are the real deal, the food is their creation, and the company is built upon a family of franchise operators who share their same passion for serving others. In 2014, Firehouse Subs debuted nationwide a new low-calorie menu, Under 500 Calories. Firehouse Subs consistently ranks No. 1 among fast casual brands in the categories of food quality, friendly service, and taste and flavor. In 2015, Firehouse Subs was ranked No. 1 consumer choice for welcoming and comfortable atmosphere by Technomic’s 2015 Chain Restaurant Consumers’ Choice Awards, and the brand produced the second-fastest growth in U.S. franchise units as ranked by Nation’s Restaurant News.
Join our team as a Crew Member and enjoy a positive work environment, opportunities for growth, and the satisfaction of providing exceptional service to our valued customers. Apply today!
FREE MEAL AVAILABLE EACH SHIFT.
We are seeking dedicated and enthusiastic individuals to join our team as Crew Members. As a Crew Member, you will play a vital role in providing exceptional customer service and ensuring the smooth operation of our establishment. This is a great opportunity to gain experience in the food industry and develop valuable skills in a fast-paced environment.
- Provide friendly and efficient customer service, ensuring customer satisfaction
- Take customer orders accurately and efficiently using our Aloha POS system
- Prepare and serve food and beverages according to established recipes and quality standards
- Maintain cleanliness and organization of the kitchen and dining areas
- Assist with bussing tables and maintaining a clean dining area
- Handle cash transactions and operate the cash register
- Follow all food safety and handling procedures to ensure the health and safety of customers and staff
- Promote sales by suggesting additional items or upselling when appropriate
- Collaborate with team members to ensure smooth operations during peak hours
- Previous experience in the food industry is preferred but not required
- Strong customer service skills with a friendly and approachable demeanor
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent time management skills to prioritize tasks effectively
- Basic math skills for cash handling and retail calculations
- Knowledge of food safety regulations and proper food handling techniques is a plus
Benefits:
Employee discount
Flexible schedule
Food provided
Shift: Day shift & Evening shift
Ability to Relocate: Fargo, ND 58104: Relocate before starting work (Required)
Work Location: In person
Crew Member • Fargo, ND
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