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Director of Operations (Restaurant Hospitality Group)Hattenluke • Dallas, Texas, United States
Director of Operations (Restaurant Hospitality Group)

Director of Operations (Restaurant Hospitality Group)

Hattenluke • Dallas, Texas, United States
20 days ago
Salary
$140,000.00 yearly
Job type
  • Full-time
  • Quick Apply
Job description

This is a senior leadership role; to be considered, you must possess the requested experience and skills.

Director of Operations | Contractor
Location: Dallas, TX
Restaurants: The Woolworth | Uno Mas Tex Mex | Stay Darlin'


About Us:
We’re a small, ambitious restaurant group that doesn’t settle. The Woolworth, Uno Mas Tex Mex and Stay Darlin' are redefining what dining in Dallas can be, and we need a Director of Operations who’s as hungry as we are.


The Job:
You’re not here to maintain the status quo. You’ll drive the day-to-day and lead strategic growth across both locations. You’ll set the tone, tackle the hard stuff, and push boundaries—no playbook required. Full-service restaurant experience is required. Multi-year track record of success preferred. This is a position you will need to work in the stores, pull shifts, and build respect through side-by-side work.

What We Need:

  • A leader who gets things done. On time, every time.
  • Someone who knows how to build respect, not demand it.
  • Experience that’s sharp, but a mind that’s always hungry for more.
  • A work ethic that matches your intelligence.
  • A natural problem-solver who thrives in chaos.
  • Structure and process are your bread and butter.
  • BUILD TRAINING AND DEVELOPMENT STRUCTURES.

What You’ll Do:

  • Lead operations across both restaurants—daily grind and long-term strategy.
  • Manage teams, build culture, and keep the guest experience top-tier.
  • Optimize systems, budgets, P&L—you’ll make sure we run lean and mean.
  • Work with the exec team to shape growth and scale.

Why Us?
If you’re sharp, driven, and not afraid of hard work, we’re a perfect fit. We don’t just hire for today, we hire for the future. So, are you in?

Compensation: Contract. Performance-based. Base + Bonus.

Your success is tied to your ability to define the OKRs and DRIVE the KPIs.

What We Offer:

  • Competitive pay, bonus and benefits package.
  • Supportive and collaborative work environment.
  • Employee dining discounts and other perks.
  • Active Local Ownership.


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    Director of Operations (Restaurant Hospitality Group) • Dallas, Texas, United States

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