Loreto in Frogtown/Elysian Valley is looking for a Line Cook to join our team! We’re an upscale-casual Mexican seafood restaurant that specializes in seafood dishes inspired by the fresh ingredients from the Baja coast. We are a full bar restaurant with specialty cocktails and a curated wine selection. Mariscos Za Za Zá is our counter-service lunch concept at the same location.
We’re looking for Part-Time Line Cooks with dinner availability, Friday-Sunday dinner availability required. Full-time opportunity based on performance, availability, and business needs.
Responsibilities:
Requirements:
This job description is not an exclusive list of all functions of the role. Other tasks may be asked to be performed as needed in the best interest of the business.
Line Cook • Los Angeles, CA, US
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