Qualifications :
- Must have Peruvian or Brazilianz / Latino Cuisine Knowledge .
- Proven experience as a Chef or senior station chief in a high-volume, fast-paced restaurant environment.
- Culinary degree or equivalent professional training preferred.
- Exceptional culinary skills and a deep understanding of various cooking techniques, flavor profiles, and presentation styles.
- Strong leadership abilities with the ability to motivate and inspire a team, fostering a positive, inclusive work culture.
Requirements :
- Chef in managing and supervising all kitchen activities, including food preparation, cooking, and plating, to ensure exceptional quality and consistency.
- Lead and motivate the culinary team, promoting a positive, inclusive work environment that fosters collaboration, creativity, and professional growth.
- Collaborate with the and develop innovative and seasonally inspired menus, using fresh, locally sourced ingredients whenever possible.
- Ensure all food items are prepared and served in accordance with established recipes, portion control guidelines, and presentation standards.
- Maintain a well-organized and efficient kitchen, optimizing workflow, and implementing effective systems for inventory management, ordering, and cost control.
- Monitor food quality and freshness, actively participating in regular inspections, and taking appropriate corrective actions when necessary.
- Stay up to date with industry trends and best practices, continuously seeking opportunities to enhance culinary skills and knowledge.
OUR MISSION
Together, as a team, to be the very best that we can be. We are building more than just restaurants - we're creating lifelong careers.
OUR VISION
as we continues to grow, we recognize that our success depends on exceeding the expectations of our loyal patrons.
OUR PHILOSOPHY
Provide every guest great hospitality, every time.
Maintain consistency from day to day, year to year, restaurant to restaurant.
Commit to give back, on a daily basis, to the communities that nurture us.
Kitchen Manager / Chef
Restaurant Kitchen Manager / Chef:. Restaurant Kitchen Manager / Chef Benefits:. ...
Executive Chef - NEW menu development - Make your mark!!!
Are you an Executive Chef passionate about your culinary skills? Our Company is searching for a Professional Executive Chef to help lead a polished culinary staff. To become the Executive Chef of this establishment, apply today for our location in Columbia SC. We are a great company for talented Cul...
Sous Chef
We are looking for a motivated Sous Chef to join our team! You will be assisting the Executive Chef in maintaining the operation of the kitchen, from running service, food prep, and quality control for inventory and physical maintenance. ...
Executive Chef
Job Title: Executive Chef Location: Columbia, SC Salary: $70,000 - $90,000 plus bonus and benefits. Are you ready to bring your culinary expertise to a dynamic and fun atmosphere? We are currently seeking an experienced and creative Executive Chef to join our team in Columbia, SC. Proven e...
Chef Manager- Gamecock Park
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Executive Chef - Flex your creativity!
Are you an Executive Chef passionate about your culinary skills? Our company is searching for a Professional Executive Chef to lead a polished culinary staff. To become the Executive Chef of this upscale casual establishment, apply today for our location in Columbia SC. Don’t miss this fresh, ...
Executive Chef
Job Title: Executive Chef Location: Columbia, SC Salary: $70,000 - $90,000 plus bonus and benefitsAre you ready to bring your culinary expertise to a dynamic and fun atmosphere? We are currently seeking an experienced and creative Executive Chef to join our team in Columbia, SC. Proven experience as...
District Chef - K12 Food Service Potential New Business - Columbia, Sc
Teaches, trains and mentors chefs. Helps chefs manage cost controls and control expenditures for the account. Teaches Chefs how to plan and create all menus. Shows chefs in the region how to purchases and manage inventory. ...
Kitchen Manager / Chef
Restaurant Kitchen Manager / Chef:. Restaurant Kitchen Manager / Chef Benefits:. ...
Executive Chef Ii - Columbia, Sc
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef,. Hands-on chef experience a must. ...