Catering Manager

Job Description

Job Description

Job Summary :

Catering Manager oversees catering operations while adhering to company brand standards. Our Catering Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy, and Food. Catering Managers must be capable of performing at all levels in the catering and sales department all while assisting the catering department. Priorities include the safeguarding of all existing catering accounts as well as actively soliciting new business. In this role, you will assist the catering department in building relationships to meet and exceed revenue goals. This is a full time position the individual needs to have a flexible schedule.

Essential Duties and Responsibilities :

Maintaining a positive work environment for your team members.

Coordinate and supervise the catering programs.

Ensure events and BEO’s are executed properly and seamlessly.

Assist the marketing team to promote catering business.

Supervise food arrangement and set up.

Book events.

Train team members.

Assist in proper execution of events.

Give tours of locations and discuss booking logistics, options, and menus with potential clients.

Knowledge :

• Basic Food and Safety knowledge.

Profit driving.

Familiarity with building menus for events.

Basic Google Workplace and Microsoft knowledge

Company Description

Craft Food Halls is a purpose driven hospitality group rooted in love, innovation, and community. Founded in 2017, we have grown from a small team in a Lowell cafeteria to a multi location brand serving New England through vibrant, people focused spaces. At Craft Food Halls, we do not just serve food. We create environments that energize, uplift, and inspire. We believe in unlocking potential in our team, our guests, and every space we enter. We live by the philosophy that there is no need to like anyone, you must love everyone. Join a team where your voice matters, your growth is encouraged, and every shift is a new chapter.

Company Description

Craft Food Halls is a purpose driven hospitality group rooted in love, innovation, and community. Founded in 2017, we have grown from a small team in a Lowell cafeteria to a multi location brand serving New England through vibrant, people focused spaces. At Craft Food Halls, we do not just serve food. We create environments that energize, uplift, and inspire. We believe in unlocking potential in our team, our guests, and every space we enter. We live by the philosophy that there is no need to like anyone, you must love everyone. Join a team where your voice matters, your growth is encouraged, and every shift is a new chapter.