Line Cook
Miel RestaurantNashville, TN, US30+ days ago
Job type
- Full-time
Job description
Hiring a skilled, dedicated cook who has a passion for working with a seasonal menu. Miel has a small, focused team that is super collaborative. The constantly changing menu requires flexibility and an excitement for challenges.
The ideal candidate has Butchering, and Garde Manger skills in addition to working the line.
Tuesday- Saturday evenings. Private events and many special dinners are hosted by the restaurant- see the website.
Free parking.
Please include a resume and list of references.
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Line Cook • Nashville, TN, US
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