Public House is seeking a hands-on, hospitality-driven Front of House Manager to lead the team in delivering exceptional dining experiences. If you thrive in a fast-paced, guest-focused environment and love building a team that's as passionate about great service as they are about great environment, we'd love to meet you. This role is all about keeping the floor humming leading by example, supporting your team, and creating an atmosphere that keeps guests engaged. You'll balance people, performance, and profitability while keeping things smooth, organized, and fun. This full-time, seasonal position offers a base salary of $5,000 per month. The seasons run December - April and June - November.
The Front of House Manager is responsible for the efficient operations, sales growth, and overall leadership of Public House's team and will be an integral, hands-on contributor to daily operations. The Front of House Manager will lead an engaging and professional environment that supports outstanding guest experiences, superior employee culture, and sales growth.
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Front Of House Manager • Denver, CO, United States
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