The Market Broiler Restaurant brand was launched in Riverside, CA in 1989. The flagship restaurant has earned the coveted Best for Seafood crown for over three decades and is recognized as The Best Restaurant in Riverside by the readers of the Riverside Press-Enterprise.
Since first opening our doors, five (5) additional Market Broiler/MB Grille locations have been opened throughout California. The Fremont and Huntington Beach locations have been designed with a casual neighborhood feel, while our locations in Orange, Ontario, and Simi Valley locations reveal larger, higher traffic versions of Market Broiler with an entertainment vibe.
If you have at least 2-4 years of full-service restaurant management experience we encourage you to reach out to us and see what we have to offer as your next employer.
FLSA Status: Exempt
Salary Range: $70,3040 - $90,000 depending on Location and Experience
Bonus: 5-10%
Benefits Include:
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