A leading hospitality company in Central Valley seeks a passionate hospitality leader to manage an upscale dining restaurant. You will oversee daily operations, ensure exemplary guest service, and lead a team. Ideal candidates will have 1-3 years in management within the Restaurant/Hospitality Industry, a Bachelor's degree in Hospitality Management, and a culinary background. Competitive salary, benefits, and growth opportunities are offered. #J-18808-Ljbffr
Upscale Dining Manager - Lead Guest Service & Operations • Central Valley, NY, United States
Hire, train, oversee, and sometimes fire employees Order food and beverages, equipment, and supplies Oversee food preparation, portion sizes, and the overall presentation of food Inspect supplies, ... Show more
Sodexo Senior Living is seeking a General Manager 3, Food to lead our dining operations for potential new business in the region of Peekskill, New York.About one hour from New York city, Peekskill ... Show more
Foodtown PSK Supermarkets is an Employee Owned company operating in the New York trade area for over 50 years.We are looking for highly motivated people, with positive, high energy, excellent time ... Show more
Assistant Restaurant Manager, Back of House Operations.The hiring salary for this position is $62,400 a year.The CIA offers a substantial benefits package that includes medical coverage available a... Show more
Are you a highly skilled and motivated individual looking for a dynamic opportunity in the Food & Beverage industry? Do you thrive in a fast-paced environment and have a passion for delivering exce... Show more
Want a career where you can be yourself, become your best, and drive the success of a popular neighborhood bakery-cafe? Panera is for you.When you join Panera Bread as a Cafe Manager you join in ou... Show more
Upper Montclair is a private 27-hole golf club located 9 miles West of New York City.The course was originally designed by A.In the 1950's, a major course renovation was directed by Robert Trent Jo... Show more
Supervises: Property Sales Department.Job Summary: The Conference Service Manager is responsible for achieving assigned event revenue and satisfaction goals by effectively servicing clients and man... Show more
Lead the night shift with energy - deliver exceptional customer service, handle concerns proactively, and set the tone for a positive, guest-first culture.Drive food excellence - oversee daily prod... Show more
Manages, schedules and executes work to accomplish banquet events.Creates room diagrams for planned events.Assigns work to subordinate staff in setting up of attractive, creative, and imaginative b... Show more
Restaurant & Operations Manager.Provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and exceed the guest e... Show more
CulinArt Sector Salary: $75,000/Yr-$85,000/Yr CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities ... Show more
Manager 3 - Food Location US-NY-Peekskill System ID 990004 Category Food Service Employment Status Full-Time Exempt Posted Range $64600 to $83600 Company : Segment Desc SENIOR LIVING On-Site Role O... Show more
Manages, schedules and executes work to accomplish banquet events.Creates room diagrams for planned events.Assigns work to subordinate staff in setting up of attractive, creative, and imaginative b... Show more
Job Category: Resorts World Hudson Valley Requisition Number: SHIFT002939.Location: Newburgh, NY 12550, USA.Works as a member of a cohesive management team that supports each other's decisions and ... Show more
Assistant Guest Services Manager.The Assistant Guest Services Manager plays a key leadership role in leading the Guest Services team and ensuring a seamless, elevated guest experience from arrival ... Show more
Responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager.Uses discretion in daily management decisions with accountability for living the Bran... Show more
Restaurant Manager - Top Tier Quality of Life.Our thriving, high-volume quick service restaurant is seeking an experienced Operations Manager to serve as a frontline leader of people, systems, and ... Show more
Assistant Manager- Business Operations-Restaurants.Reports to: General Manager- Business Operations.Position Manages: Unit Managers; Seasonal Staff.Location: Central Park Zoo/On Site.Department: Re... Show more
Bring your leadership, passion, and drive to the table.Applebee's is hiring Restaurant Managers who are ready to lead teams, grow a business, and create a neighborhood restaurant where guests and t... Show more
