HHM Hospitality is seeking a Lead Bartender in California to supervise daily operations of food and beverage outlets, ensuring customer satisfaction while maintaining safety and quality standards. Responsibilities include preparing drinks, supervising staff, and ensuring compliance with liquor service laws. Ideal candidates will have at least one year of supervisory experience in a restaurant or banquet setting, along with knowledge of bar service and liquor inventory controls. This position requires strong leadership and customer service skills. #J-18808-Ljbffr
Head Bartender & Bar Operations Lead • Sacramento, CA, United States
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