IBIS PROPERTY OWNERS ASSOCIATION INC is seeking a Kitchen Supervisor to oversee all kitchen operations and maintain the highest quality standards. This role requires coordinating tasks, supervising staff, and ensuring guest satisfaction through food quality and safety. The ideal candidate will have a strong culinary background with a degree or diploma in Culinary Arts, and the ability to manage a large team effectively while adhering to budgetary goals. #J-18808-Ljbffr
Senior Kitchen Leader Menu & Operations Champion • West Palm Beach, FL, United States
Beloved South Florida institution serving great food, drink, and fun since 1959; collection of family-run restaurants + sports bars open 365 days a year, lunch - late night. Show more
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records.Assist manager in completing daily reports.Maintain high standar... Show more
A Market Leader generally provides leadership, coaching and direction to approximately 5-8 restaurants.A ML supports Restaurant Manager(s) to ensure excellent restaurant operations, helps to maximi... Show more
Assistant Restaurant Leader (Assistant Manager).Eleven is an iconic family of brands with over 86,000 locations, surpassing every retailer in the world.We revolutionize convenience, restaurants and... Show more
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the cul... Show more
Beloved South Florida institution serving great food, drink, and fun since 1959; collection of family-run restaurants + sports bars open 365 days a year, lunch - late night. Show more
Summary Description: The Assistant Manager is a business partner accountable for leading the Restaurant Associate team to deliver Steak 'n Shake operational and financial standards on each schedule... Show more
Our managers train and develop team members to deliver our high quality food and amazing guest experience.They provide the leadership that creates an environment for individuals to grow professiona... Show more
You're Captain of the Kitchen leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between).We're look... Show more
Unit General Manager or Retail/Restaurant Manager.This position is eligible to receive tips*.The Lead contributes to the restaurant’s success by assisting the Unit General Manager and .Restaurant/R... Show more
What We Offer** Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience.Salary offers are based on a candidate's specific criteria... Show more
Back of House Assistant Manager.As a Back of House Assistant Manager you are responsible for overseeing and managing all aspects of our kitchen operations including food quality, food safety, inven... Show more
Drive Shack is a modern entertainment destination that blends the energy of nightlife with the fun of tech-driven golf games.We're all about creating spaces where guests can relax, connect, and mak... Show more
Summary Description: The Manager is a business partner accountable for leading the Restaurant Associate team to deliver Steak 'n Shake operational and financial standards on each scheduled shift as... Show more
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the cul... Show more
Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+ locations in major cities across the country.Some of our more well-known operations are Houston's, Hillston... Show more
This job requires the Manager to direct the work of other store employees in order to create and maintain a profitable store environment that provides best-in-class service, hospitality, and food a... Show more
Are you a highly motivated and results-driven individual with a passion for sales and event planning? Are you ready to take your career to the next level in the hospitality industry? We are seeking... Show more
Please note that for this leadership position we require multiple years of high-level leadership experience.Resumes that do not reflect that experience will be rejected and candidates may not be ab... Show more
Overview Position Title: Multi Unit Restaurant Manager Generally Reports To: Franchisee/District Manager/Director of Operations A Multi-Unit-Leader (MUL) generally provides leadership, coaching ... Show more
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