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Albertsons
Frozen Food SupervisorAlbertsons • Shreveport, Louisiana, USA
Frozen Food Supervisor

Frozen Food Supervisor

Albertsons • Shreveport, Louisiana, USA
13 days ago
Job type
  • Full-time
Job description
Description
Position Summary

The Frozen Supervisor is responsible for overseeing the daily operations of the frozen foods department ensuring products are well-stocked properly maintained and merchandised to company standards. This role supports department performance by managing inventory maintaining product quality and leading associates to deliver an efficient and customer-focused shopping experience.

Key Responsibilities Department Operations
  • Oversee stocking rotation and replenishment of frozen products
  • Ensure product integrity by maintaining proper freezer temperatures and storage conditions
  • Monitor freezer cases for cleanliness organization and functionality
  • Execute planograms promotional displays and seasonal sets
Customer Service
  • Provide friendly and knowledgeable assistance to customers
  • Help customers locate products and offer recommendations when needed
  • Address and resolve customer concerns promptly and professionally
Inventory & Shrink Control
  • Support ordering processes to maintain proper inventory levels
  • Ensure accurate product rotation using FIFO (first-in first-out) standards
  • Minimize shrink by monitoring damaged thawed or out-of-date product
  • Assist with inventory counts and audits
Team Leadership & Support
  • Supervise and support frozen department associates
  • Assist with training coaching and reinforcing company standards
  • Delegate tasks and monitor productivity to ensure efficient workflow
  • Promote a positive and accountable team environment
Merchandising & Standards
  • Maintain a clean organized and visually appealing frozen department
  • Ensure shelves and cases are fully stocked and properly faced
  • Verify all pricing signage and tags are accurate and current
Safety & Compliance
  • Follow all food safety and sanitation guidelines
  • Maintain safe working conditions especially around freezer equipment
  • Enforce proper lifting techniques and equipment usage
  • Ensure adherence to company policies and regulatory requirements
Qualifications
  • High school diploma or equivalent required
  • 12 years of grocery or frozen department experience preferred
  • Prior leadership experience is a plus
  • Strong organization communication and time-management skills
  • Ability to work independently in a fast-paced environment
Physical Requirements
  • Ability to work in freezing temperatures for extended periods
  • Frequent lifting pushing and pulling of up to 4050 lbs
  • Continuous standing walking and bending throughout the shift
  • Flexible availability including early mornings evenings weekends and holidays
Key Competencies
  • Product Quality & Temperature Control
  • Customer Service Focus
  • Team Leadership & Accountability
  • Attention to Detail
  • Efficiency & Execution
Career Path Opportunities
  • Frozen/Dairy Manager
  • Dairy Manager
  • Assistant Sales Manager
  • Store Leadership Roles



Required Experience:

Manager


Employment Type : Full-Time
Experience: years
Vacancy: 1
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Frozen Food Supervisor • Shreveport, Louisiana, USA

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