McDonald's franchisees in Wisconsin are seeking a Department Manager to lead shifts weekly, ensuring fast, accurate, and friendly service for every guest. You may oversee systems such as Training, Food Safety, and Inventory Management, set goals, delegate tasks, and report results to the leadership team. You will coordinate Guest Service, Kitchen, and People departments to hire and train crew, promote great service, and meet sales and profit targets in a busy restaurant. #J-18808-Ljbffr
Department Manager - Lead Service & Kitchen Excellence • Vermont, WI, United States
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