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Four Seasons Hotels Ltd
Lux Resort Sous Chef: Lead & Elevate Culinary TeamFour Seasons Hotels Ltd • Honolulu, HI, United States
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Lux Resort Sous Chef: Lead & Elevate Culinary Team

Lux Resort Sous Chef: Lead & Elevate Culinary Team

Four Seasons Hotels Ltd • Honolulu, HI, United States
30+ days ago
Job type
  • Full-time
Job description

Four Seasons Resort Hualalai is seeking a Sous Chef to elevate our guest experience through leadership in the kitchen. You will select, train, and coach staff while developing recipes and ensuring consistent food quality and presentation across all items prepared in production and demonstrations. Responsibilities include controlling labor costs, budgeting, and inventory, while maintaining strict sanitation and safety standards per Four Seasons and regulatory requirements. #J-18808-Ljbffr

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Lux Resort Sous Chef: Lead & Elevate Culinary Team • Honolulu, HI, United States

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