Franciscan Village - Lemont IL
Assistant Director of Dining
Exempt
Position Summary
The Assistant Director of Dining Services supports the Director of Dining Services in overseeing daily dining operations within the community. This role helps ensure high-quality resident-centered dining experiences while maintaining compliance with food safety regulations budgetary guidelines and company standards. The Assistant Director plays a key leadership role in staff supervision training and service excellence contributing to resident satisfaction wellness and overall quality of life.
Essential Functions Key Duties & Responsibilities
Position Requirements
Education: High School Diploma/GED required; Culinary Degree preferred
Licenses/Certifications: State Food Service Sanitation License/Certification required; State Dietary Manager certification/license preferred
Experience: 2 years of food service management experience required; preferably in the senior living industry
Skills & Abilities:
Required Experience:
Director
Assistant Director of Dining Services • Lemont, Illinois, USA
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