Behind an arched, nearly unmarked door at the rear of a historic building in Union Market, Arabic-tinged elevator music drifts down a long flight of tiled stairs leading to La' Shukran, a modern reimagining of a Left Bank watering hole transported to 1960s Beirut, an 80-seat dining room, bar, and roof deck featuring cooking from Chef and James Beard award winner Michael Rafidi, a high energy bar program by Radovan Jankovic, and a progressive wine program from William Simons.
La Shukran is look for a Chef de Partie who is highly motivated and passionate about cooking.
We are seeking individuals who have the desire to combine a tireless appetite for knowledge with a high level of anticipation & awareness to add to our growing team.
La Shukran offers excellent benefits including group health insurance (eligible after 60 days), 401k (eligible after 1 year), and opportunities to evolve with the company.
Requirements:
Benefits:
Competitive pay based on experience.
Chef de Partie • Washington, DC, US
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